Soup, tomato beef with noodle, canned, prepared with equal volume water

Nutrition Facts
Serving size 100g
Amount Per Serving
56

Calories

% Daily Value*
2%

Total Fat 1.71g

3%

Saturated Fat 0.64g

Trans Fat 0g
1%

Cholesterol 2mg

16%

Sodium 367mg

3%

Total Carbohydrate 8.44g

2%

Dietary Fiber 0.6g

Total Sugars 0.73g
4%

Protein 1.78g

0%

Vitamin D 0mcg

1%

Calcium 9mg

3%

Iron 0.45mg

2%

Potassium 88mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides just 56 calories per 100g serving. 60.4% of its calories come from carbs, 27.5% come from fat, and 12.1% come from protein.

Name Amount %DV
Total Calories 56 kcal 3%
 From Fat 15.4 kcal
 From Carbs 33.8 kcal
 From Protein 6.8 kcal

Soup, tomato beef with noodle, canned, prepared with equal volume water Nutritional Value And Calories

Nutritional Information

  • Food: Soup, tomato beef with noodle, canned, prepared with equal volume water
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 12 mcg 1%
Thiamin (B1) 0.03 mg 3%
Riboflavin (B2) 0.04 mg 3%
Niacin (B3) 0.74 mg 5%
Pantothenic acid (B5) 0.07 mg 1%
Vitamin B6 0.04 mg 2%
Folate (B9) 11 mcg 3%
Vitamin B12 0.08 mcg 3%
Vitamin C 0 mg 0%
Vitamin D 0 mcg 0%
Vitamin E 0.31 mg 2%
Vitamin K 0 mcg 0%

Minerals

Name Amount %DV
Calcium 9 mg 1%
Iron 0.45 mg 3%
Zinc 0.3 mg 3%
Magnesium 3 mg 1%
Manganese 0.1 mg 4%
Copper 0.06 mg 7%
Phosphorus 23 mg 2%
Potassium 88 mg 2%
Selenium 2 mcg 4%
Sodium 367 mg 16%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 1.78 g 4%
 Alanine
 Arginine
 Aspartic acid
 Cystine
 Glutamic acid
 Glycine
 Histidine
 Hydroxyproline
 Isoleucine
 Leucine
 Lysine
 Methionine
 Phenylalanine
 Proline
 Serine
 Threonine
 Tryptophan
 Tyrosine
 Valine

Carbohydrates

Name Amount %DV
Carbohydrate 8.44 g 3%
Dietary Fiber 0.6 g 2%
Sugars 0.73 g
Starch
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 1.71 g 2%
Saturated fat 0.64 g 3%
Monounsaturated fat 0.69 g
Polyunsaturated fat 0.27 g
Trans-fatty acids 0g
Omega-3 fatty acids 0.0 g
Omega-6 fatty acids 0.0 g

Sterols

Name Amount %DV
Cholesterol 2 mg 1%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 8.2 mg 1%
Water 86.99 g
Ash 1.09 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.