Nutrition Facts
Serving size 100g
Amount Per Serving
467
Calories
% Daily Value*
23%
Total Fat 17.64g
43%
Saturated Fat 8.61g
Trans Fat 0g
0%
Cholesterol 0mg
21%
Sodium 494mg
25%
Total Carbohydrate 70.07g
13%
Dietary Fiber 3.5g
Total Sugars 38.8g
14%
Protein 7.05g
0%
Vitamin D 0mcg
11%
Calcium 141mg
14%
Iron 2.54mg
4%
Potassium 199mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Snack, Pretzel, hard chocolate coated provides as many as 467 calories per 100g serving. 60.0% of its calories come from carbs, 33.9% come from fat, and 6.0% come from protein.
Name | Amount | %DV |
---|---|---|
Total Calories | 467 kcal | 23% |
From Fat | 158.5 kcal | |
From Carbs | 280.3 kcal | |
From Protein | 28.2 kcal |

Nutritional Information
- Food: Snack, Pretzel, hard chocolate coated
- Serving Size: 100g
Vitamins
Name | Amount | %DV |
---|---|---|
Vitamin A | 25 mcg | 3% |
Thiamin (B1) | 0.36 mg | 30% |
Riboflavin (B2) | 0.32 mg | 25% |
Niacin (B3) | 2.4 mg | 15% |
Pantothenic acid (B5) | 0.36 mg | 7% |
Vitamin B6 | 0.03 mg | 2% |
Folate (B9) | 114 mcg | 29% |
Vitamin B12 | 0.32 mcg | 13% |
Vitamin C | 0 mg | 0% |
Vitamin D | 0 mcg | 0% |
Vitamin E | 0.62 mg | 4% |
Vitamin K | 11.1 mcg | 9% |
Minerals
Name | Amount | %DV |
---|---|---|
Calcium | 141 mg | 11% |
Iron | 2.54 mg | 14% |
Zinc | 1.33 mg | 12% |
Magnesium | 35 mg | 8% |
Manganese | 0.45 mg | 20% |
Copper | 0.26 mg | 29% |
Phosphorus | 128 mg | 10% |
Potassium | 199 mg | 4% |
Selenium | 14.5 mcg | 26% |
Sodium | 494 mg | 21% |
Flouride | 2.1 mcg |
Protein And Aminoacids
Name | Amount | %DV |
---|---|---|
Protein | 7.05 g | 14% |
Alanine | 0.12 g | |
Arginine | 0.15 g | |
Aspartic acid | 0.16 g | |
Cystine | 0.08 g | |
Glutamic acid | 1.28 g | |
Glycine | 0.14 g | |
Histidine | 0.08 g | |
Hydroxyproline | — | |
Isoleucine | 0.13 g | |
Leucine | 0.26 g | |
Lysine | 0.08 g | |
Methionine | 0.07 g | |
Phenylalanine | 0.19 g | |
Proline | 0.44 g | |
Serine | 0.19 g | |
Threonine | 0.1 g | |
Tryptophan | 0.05 g | |
Tyrosine | 0.12 g | |
Valine | 0.15 g |
Carbohydrates
Name | Amount | %DV |
---|---|---|
Carbohydrate | 70.07 g | 25% |
Dietary Fiber | 3.5 g | 13% |
Sugars | 38.8 g | |
Starch | — | |
Sucrose | — | |
Glucose (Dextrose) | — | |
Fructose | — | |
Lactose | — | |
Maltose | — | |
Galactose | — |
Fats And Fatty Acids
Name | Amount | %DV |
---|---|---|
Total Fat | 17.64 g | 23% |
Saturated fat | 8.61 g | 43% |
Monounsaturated fat | 3.29 g | |
Polyunsaturated fat | 2.82 g | |
Trans-fatty acids | 0 g | |
Omega-3 fatty acids | 0.0 g | |
Omega-6 fatty acids | 0.0 g |
Sterols
Name | Amount | %DV |
---|---|---|
Cholesterol | 0 mg | 0% |
Phytosterols | — | |
Beta-sitosterol | — | |
Campesterol | — | |
Stigmasterol | — |
Other
Name | Amount | %DV |
---|---|---|
Choline | 39.7 mg | 7% |
Water | 3.06 g | |
Ash | 2.17 g | |
Ethyl Alcohol | 0 g | |
Caffeine | 8 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.