Salami, Italian, pork and beef, dry, sliced, 50% less sodium

Nutrition Facts
Serving size 100g
Amount Per Serving
350

Calories

% Daily Value*
34%

Total Fat 26.4g

49%

Saturated Fat 9.75g

Trans Fat 0g
30%

Cholesterol 89mg

41%

Sodium 936mg

2%

Total Carbohydrate 6.4g

0%

Dietary Fiber 0g

Total Sugars 0g
44%

Protein 21.8g

0%

Vitamin D 0mcg

1%

Calcium 8mg

8%

Iron 1.51mg

8%

Potassium 378mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides as many as 350 calories per 100g serving. 67.8% of its calories come from fat, 24.9% come from protein, and 7.3% come from carbs.

Name Amount %DV
Total Calories 350 kcal 18%
 From Fat 237.2 kcal
 From Carbs 25.6 kcal
 From Protein 87.2 kcal

Salami, Italian, pork and beef, dry, sliced, 50% less sodium Nutritional Value And Calories

Nutritional Information

  • Food: Salami, Italian, pork and beef, dry, sliced, 50% less sodium
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 0 mcg 0%
Thiamin (B1) 0.6 mg 50%
Riboflavin (B2) 0.28 mg 22%
Niacin (B3) 4.87 mg 30%
Pantothenic acid (B5) 1.06 mg 21%
Vitamin B6 0.5 mg 29%
Folate (B9) 2 mcg 1%
Vitamin B12 1.9 mcg 79%
Vitamin C 0 mg 0%
Vitamin D 0mcg 0%
Vitamin E 0%
Vitamin K 1.3 mcg 1%

Minerals

Name Amount %DV
Calcium 8 mg 1%
Iron 1.51 mg 8%
Zinc 3.23 mg 29%
Magnesium 17 mg 4%
Manganese 0.04 mg 2%
Copper 0.08 mg 9%
Phosphorus 142 mg 11%
Potassium 378 mg 8%
Selenium 26.1 mcg 47%
Sodium 936 mg 41%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 21.8 g 44%
 Alanine 1.48 g
 Arginine 1.52 g
 Aspartic acid 2.07 g
 Cystine 0.26 g
 Glutamic acid 3.38 g
 Glycine 1.64 g
 Histidine 0.7 g
 Hydroxyproline
 Isoleucine 0.97 g
 Leucine 1.73 g
 Lysine 1.82 g
 Methionine 0.59 g
 Phenylalanine 0.87 g
 Proline 1.19 g
 Serine 0.94 g
 Threonine 0.96 g
 Tryptophan 0.21 g
 Tyrosine 0.71 g
 Valine 1.08 g

Carbohydrates

Name Amount %DV
Carbohydrate 6.4 g 2%
Dietary Fiber 0 g 0%
Sugars 0 g
Starch
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 26.4 g 34%
Saturated fat 9.75 g 49%
Monounsaturated fat 13.2 g
Polyunsaturated fat 2.29 g
Trans-fatty acids 0g
Omega-3 fatty acids 0.0 g
Omega-6 fatty acids 0.0 g

Sterols

Name Amount %DV
Cholesterol 89 mg 30%
Phytosterols 0 mg
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 0%
Water 40.5 g
Ash 4.9 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.