Nutrition Facts
Serving size 100g
Amount Per Serving
50
Calories
% Daily Value*
0%
Total Fat 0.12g
0%
Saturated Fat 0.01g
Trans Fat 0g
0%
Cholesterol 0mg
0%
Sodium 1mg
5%
Total Carbohydrate 13.12g
5%
Dietary Fiber 1.4g
Total Sugars 9.85g
1%
Protein 0.54g
0%
Vitamin D 0mcg
1%
Calcium 13mg
2%
Iron 0.29mg
2%
Potassium 109mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Pineapple, raw, all varieties provides just 50 calories per 100g serving. 94.4% of its calories come from carbs, 3.6% come from protein, and 2% come from fat.
Name | Amount | %DV |
---|---|---|
Total Calories | 50 kcal | 3% |
From Fat | 1.0 kcal | |
From Carbs | 47.2 kcal | |
From Protein | 1.8 kcal |

Nutritional Information
- Food: Pineapple, raw, all varieties
- Scientific Name: Ananas comosus
- Serving Size: 100g
Vitamins
Name | Amount | %DV |
---|---|---|
Vitamin A | 3 mcg | 0% |
Thiamin (B1) | 0.08 mg | 7% |
Riboflavin (B2) | 0.03 mg | 2% |
Niacin (B3) | 0.5 mg | 3% |
Pantothenic acid (B5) | 0.21 mg | 4% |
Vitamin B6 | 0.11 mg | 6% |
Folate (B9) | 18 mcg | 5% |
Vitamin B12 | 0 mcg | 0% |
Vitamin C | 47.8 mg | 53% |
Vitamin D | 0 mcg | 0% |
Vitamin E | 0.02 mg | 0% |
Vitamin K | 0.7 mcg | 1% |
Minerals
Name | Amount | %DV |
---|---|---|
Calcium | 13 mg | 1% |
Iron | 0.29 mg | 2% |
Zinc | 0.12 mg | 1% |
Magnesium | 12 mg | 3% |
Manganese | 0.93 mg | 40% |
Copper | 0.11 mg | 12% |
Phosphorus | 8 mg | 1% |
Potassium | 109 mg | 2% |
Selenium | 0.1 mcg | 0% |
Sodium | 1 mg | 0% |
Flouride | — |
Protein And Aminoacids
Name | Amount | %DV |
---|---|---|
Protein | 0.54 g | 1% |
Alanine | 0.03 g | |
Arginine | 0.02 g | |
Aspartic acid | 0.12 g | |
Cystine | 0.01 g | |
Glutamic acid | 0.08 g | |
Glycine | 0.02 g | |
Histidine | 0.01 g | |
Hydroxyproline | — | |
Isoleucine | 0.02 g | |
Leucine | 0.02 g | |
Lysine | 0.03 g | |
Methionine | 0.01 g | |
Phenylalanine | 0.02 g | |
Proline | 0.02 g | |
Serine | 0.04 g | |
Threonine | 0.02 g | |
Tryptophan | 0.01 g | |
Tyrosine | 0.02 g | |
Valine | 0.02 g |
Carbohydrates
Name | Amount | %DV |
---|---|---|
Carbohydrate | 13.12 g | 5% |
Dietary Fiber | 1.4 g | 5% |
Sugars | 9.85 g | |
Starch | 0 g | |
Sucrose | 5.99 g | |
Glucose (Dextrose) | 1.73 g | |
Fructose | 2.12 g | |
Lactose | 0 g | |
Maltose | 0 g | |
Galactose | 0 g |
Fats And Fatty Acids
Name | Amount | %DV |
---|---|---|
Total Fat | 0.12 g | 0% |
Saturated fat | 0.01 g | 0% |
Monounsaturated fat | 0.01 g | |
Polyunsaturated fat | 0.04 g | |
Trans-fatty acids | 0 g | |
Omega-3 fatty acids | 0.0 g | |
Omega-6 fatty acids | 0.0 g |
Sterols
Name | Amount | %DV |
---|---|---|
Cholesterol | 0 mg | 0% |
Phytosterols | 6 mg | |
Beta-sitosterol | — | |
Campesterol | — | |
Stigmasterol | — |
Other
Name | Amount | %DV |
---|---|---|
Choline | 5.5 mg | 1% |
Water | 86 g | |
Ash | 0.22 g | |
Ethyl Alcohol | 0 g | |
Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.