Noodles, chinese, cellophane or long rice (mung beans), dehydrated

Nutrition Facts
Serving size 100g
Amount Per Serving
351

Calories

% Daily Value*
0%

Total Fat 0.06g

0%

Saturated Fat 0.02g

Trans Fat 0g
0%

Cholesterol 0mg

0%

Sodium 10mg

31%

Total Carbohydrate 86.09g

2%

Dietary Fiber 0.5g

Total Sugars 0g
0%

Protein 0.16g

0%

Vitamin D 0mcg

2%

Calcium 25mg

12%

Iron 2.17mg

0%

Potassium 10mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides as many as 351 calories per 100g serving. 99.7% of its calories come from carbs, almost 0% of calories come from protein and fat.

Name Amount %DV
Total Calories 351 kcal 18%
 From Fat 0.5 kcal
 From Carbs 349.9 kcal
 From Protein 0.6 kcal

Noodles, chinese, cellophane or long rice (mung beans), dehydrated Nutritional Value And Calories

Nutritional Information

  • Food: Noodles, chinese, cellophane or long rice (mung beans), dehydrated
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 0 mcg 0%
Thiamin (B1) 0.15 mg 13%
Riboflavin (B2) 0 mg 0%
Niacin (B3) 0.2 mg 1%
Pantothenic acid (B5) 0.1 mg 2%
Vitamin B6 0.05 mg 3%
Folate (B9) 2 mcg 1%
Vitamin B12 0 mcg 0%
Vitamin C 0 mg 0%
Vitamin D 0 mcg 0%
Vitamin E 0.13 mg 1%
Vitamin K 0 mcg 0%

Minerals

Name Amount %DV
Calcium 25 mg 2%
Iron 2.17 mg 12%
Zinc 0.41 mg 4%
Magnesium 3 mg 1%
Manganese 0.1 mg 4%
Copper 0.08 mg 9%
Phosphorus 32 mg 3%
Potassium 10 mg 0%
Selenium 7.9 mcg 14%
Sodium 10 mg 0%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 0.16 g 0%
 Alanine 0.01 g
 Arginine 0.01 g
 Aspartic acid 0.02 g
 Cystine 0.0 g
 Glutamic acid 0.03 g
 Glycine 0.01 g
 Histidine 0.01 g
 Hydroxyproline
 Isoleucine 0.01 g
 Leucine 0.01 g
 Lysine 0.01 g
 Methionine 0.0 g
 Phenylalanine 0.01 g
 Proline 0.01 g
 Serine 0.01 g
 Threonine 0.01 g
 Tryptophan 0.0 g
 Tyrosine 0.01 g
 Valine 0.01 g

Carbohydrates

Name Amount %DV
Carbohydrate 86.09 g 31%
Dietary Fiber 0.5 g 2%
Sugars 0 g
Starch
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 0.06 g 0%
Saturated fat 0.02 g 0%
Monounsaturated fat 0.01 g
Polyunsaturated fat 0.02 g
Trans-fatty acids 0 g
Omega-3 fatty acids 0.0 g
Omega-6 fatty acids 0.0 g

Sterols

Name Amount %DV
Cholesterol 0 mg 0%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 93.2 mg 17%
Water 13.42 g
Ash 0.27 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.