Nutrition Facts
Serving size 100g
Amount Per Serving
31
Calories
% Daily Value*
0%
Total Fat 0.19g
0%
Saturated Fat 0.03g
Trans Fat 0g
0%
Cholesterol 0mg
0%
Sodium 1mg
3%
Total Carbohydrate 6.97g
10%
Dietary Fiber 2.7g
Total Sugars 2.07g
4%
Protein 1.94g
141%
Vitamin D 28.1mcg
0%
Calcium 1mg
2%
Iron 0.3mg
4%
Potassium 204mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Mushrooms, maitake, raw provides just 31 calories per 100g serving. 78.4% of its calories come from carbs, 16.5% come from protein, and 5.2% come from fat.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 31 kcal | 2% |
| From Fat | 1.6 kcal | |
| From Carbs | 24.3 kcal | |
| From Protein | 5.1 kcal |
Nutritional Information
- Food: Mushrooms, maitake, raw
- Scientific Name: Grifola frondosa
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 0 mcg | 0% |
| Thiamin (B1) | 0.15 mg | 13% |
| Riboflavin (B2) | 0.24 mg | 18% |
| Niacin (B3) | 6.58 mg | 41% |
| Pantothenic acid (B5) | 0.27 mg | 5% |
| Vitamin B6 | 0.06 mg | 4% |
| Folate (B9) | 21 mcg | 5% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 28.1 mcg | 141% |
| Vitamin E | 0.01 mg | 0% |
| Vitamin K | 0 mcg | 0% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 1 mg | 0% |
| Iron | 0.3 mg | 2% |
| Zinc | 0.75 mg | 7% |
| Magnesium | 10 mg | 2% |
| Manganese | 0.06 mg | 3% |
| Copper | 0.25 mg | 28% |
| Phosphorus | 74 mg | 6% |
| Potassium | 204 mg | 4% |
| Selenium | 2.2 mcg | 4% |
| Sodium | 1 mg | 0% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 1.94 g | 4% |
| Alanine | 0.12 g | |
| Arginine | 0.1 g | |
| Aspartic acid | 0.2 g | |
| Cystine | 0.03 g | |
| Glutamic acid | 0.26 g | |
| Glycine | 0.09 g | |
| Histidine | 0.04 g | |
| Hydroxyproline | — | |
| Isoleucine | 0.06 g | |
| Leucine | 0.08 g | |
| Lysine | 0.09 g | |
| Methionine | 0.01 g | |
| Phenylalanine | 0.06 g | |
| Proline | 0.06 g | |
| Serine | 0.1 g | |
| Threonine | 0.1 g | |
| Tryptophan | 0.04 g | |
| Tyrosine | 0.07 g | |
| Valine | 0.1 g |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 6.97 g | 3% |
| Dietary Fiber | 2.7 g | 10% |
| Sugars | 2.07 g | |
| Starch | 0 g | |
| Sucrose | 0 g | |
| Glucose (Dextrose) | 1.74 g | |
| Fructose | 0 g | |
| Lactose | 0.33 g | |
| Maltose | 0 g | |
| Galactose | 0 g |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 0.19 g | 0% |
| Saturated fat | 0.03 g | 0% |
| Monounsaturated fat | 0.03 g | |
| Polyunsaturated fat | 0.09 g | |
| Trans-fatty acids | 0 g | |
| Omega-3 fatty acids | 0.0 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 0 mg | 0% |
| Phytosterols | — | |
| Beta-sitosterol | 0 mg | |
| Campesterol | 2 mg | |
| Stigmasterol | 0 mg |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 51.1 mg | 9% |
| Water | 90.37 g | |
| Ash | 0.53 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.