Nutrition Facts
Serving size 100g
Amount Per Serving
50
Calories
% Daily Value*
0%
Total Fat 0.12g
0%
Saturated Fat 0.02g
Trans Fat 0g
0%
Cholesterol 0mg
0%
Sodium 7mg
5%
Total Carbohydrate 12.46g
1%
Dietary Fiber 0.2g
Total Sugars 10.92g
0%
Protein 0.16g
0%
Vitamin D 0mcg
1%
Calcium 11mg
1%
Iron 0.11mg
2%
Potassium 96mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Juice, apple and grape blend, with added ascorbic acid provides just 50 calories per 100g serving. 97.6% of its calories come from carbs, 1.4% come from fat, almost 0% of calories come from protein.
Name | Amount | %DV |
---|---|---|
Total Calories | 50 kcal | 3% |
From Fat | 0.7 kcal | |
From Carbs | 48.8 kcal | |
From Protein | 0.5 kcal |

Nutritional Information
- Food: Juice, apple and grape blend, with added ascorbic acid
- Serving Size: 100g
Vitamins
Name | Amount | %DV |
---|---|---|
Vitamin A | 0 mcg | 0% |
Thiamin (B1) | 0.01 mg | 1% |
Riboflavin (B2) | 0.01 mg | 1% |
Niacin (B3) | 0.09 mg | 1% |
Pantothenic acid (B5) | 0.04 mg | 1% |
Vitamin B6 | 0.02 mg | 1% |
Folate (B9) | 0 mcg | 0% |
Vitamin B12 | 0 mcg | 0% |
Vitamin C | 28.2 mg | 31% |
Vitamin D | 0 mcg | 0% |
Vitamin E | 0.01 mg | 0% |
Vitamin K | 0.2 mcg | 0% |
Minerals
Name | Amount | %DV |
---|---|---|
Calcium | 11 mg | 1% |
Iron | 0.11 mg | 1% |
Zinc | 0.05 mg | 0% |
Magnesium | 7 mg | 2% |
Manganese | 0.04 mg | 2% |
Copper | 0.01 mg | 1% |
Phosphorus | 9 mg | 1% |
Potassium | 96 mg | 2% |
Selenium | 0.1 mcg | 0% |
Sodium | 7 mg | 0% |
Flouride | 72.1 mcg |
Protein And Aminoacids
Name | Amount | %DV |
---|---|---|
Protein | 0.16 g | 0% |
Alanine | — | |
Arginine | — | |
Aspartic acid | — | |
Cystine | — | |
Glutamic acid | — | |
Glycine | — | |
Histidine | — | |
Hydroxyproline | — | |
Isoleucine | — | |
Leucine | — | |
Lysine | — | |
Methionine | — | |
Phenylalanine | — | |
Proline | — | |
Serine | — | |
Threonine | — | |
Tryptophan | — | |
Tyrosine | — | |
Valine | — |
Carbohydrates
Name | Amount | %DV |
---|---|---|
Carbohydrate | 12.46 g | 5% |
Dietary Fiber | 0.2 g | 1% |
Sugars | 10.92 g | |
Starch | — | |
Sucrose | 0.74 g | |
Glucose (Dextrose) | 3.72 g | |
Fructose | 6.46 g | |
Lactose | 0 g | |
Maltose | 0 g | |
Galactose | 0 g |
Fats And Fatty Acids
Name | Amount | %DV |
---|---|---|
Total Fat | 0.12 g | 0% |
Saturated fat | 0.02 g | 0% |
Monounsaturated fat | 0.01 g | |
Polyunsaturated fat | 0.03 g | |
Trans-fatty acids | 0 g | |
Omega-3 fatty acids | 0.0 g | |
Omega-6 fatty acids | 0.0 g |
Sterols
Name | Amount | %DV |
---|---|---|
Cholesterol | 0 mg | 0% |
Phytosterols | — | |
Beta-sitosterol | — | |
Campesterol | — | |
Stigmasterol | — |
Other
Name | Amount | %DV |
---|---|---|
Choline | 2.4 mg | 0% |
Water | 87.05 g | |
Ash | 0.22 g | |
Ethyl Alcohol | 0 g | |
Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.