Nutrition Facts
Serving size 100g
Amount Per Serving
126
Calories
% Daily Value*
9%
Total Fat 7g
16%
Saturated Fat 3.2g
Trans Fat 0g
0%
Cholesterol 0mg
2%
Sodium 36mg
4%
Total Carbohydrate 12.18g
0%
Dietary Fiber 0g
Total Sugars 12.18g
7%
Protein 3.6g
11%
Vitamin D 2.1mcg
9%
Calcium 118mg
13%
Iron 2.36mg
3%
Potassium 138mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
This food provides 126 calories per 100g serving. 49.9% of its calories come from fat, 38.7% come from carbs, and 11.4% come from protein.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 126 kcal | 6% |
| From Fat | 62.9 kcal | |
| From Carbs | 48.7 kcal | |
| From Protein | 14.4 kcal |
Nutritional Information
- Food: Infant formula, PBM PRODUCTS, store brand, soy, liquid concentrate, not reconstituted
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 118 mcg | 13% |
| Thiamin (B1) | 0.14 mg | 12% |
| Riboflavin (B2) | 0.2 mg | 15% |
| Niacin (B3) | 0.98 mg | 6% |
| Pantothenic acid (B5) | — | 0% |
| Vitamin B6 | 0.08 mg | 5% |
| Folate (B9) | 17 mcg | 4% |
| Vitamin B12 | 0.4 mcg | 17% |
| Vitamin C | 10.8 mg | 12% |
| Vitamin D | 2.1 mcg | 11% |
| Vitamin E | 0.83 mg | 6% |
| Vitamin K | 10.2 mcg | 9% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 118 mg | 9% |
| Iron | 2.36 mg | 13% |
| Zinc | 1.06 mg | 10% |
| Magnesium | 14 mg | 3% |
| Manganese | — | 0% |
| Copper | 0.09 mg | 10% |
| Phosphorus | 82 mg | 7% |
| Potassium | 138 mg | 3% |
| Selenium | 3.6 mcg | 7% |
| Sodium | 36 mg | 2% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 3.6 g | 7% |
| Alanine | — | |
| Arginine | — | |
| Aspartic acid | — | |
| Cystine | — | |
| Glutamic acid | — | |
| Glycine | — | |
| Histidine | — | |
| Hydroxyproline | — | |
| Isoleucine | — | |
| Leucine | — | |
| Lysine | — | |
| Methionine | — | |
| Phenylalanine | — | |
| Proline | — | |
| Serine | — | |
| Threonine | — | |
| Tryptophan | — | |
| Tyrosine | — | |
| Valine | — |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 12.18 g | 4% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 12.18 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | — | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 7 g | 9% |
| Saturated fat | 3.2 g | 16% |
| Monounsaturated fat | 2.8 g | |
| Polyunsaturated fat | 1 g | |
| Trans-fatty acids | 0g | |
| Omega-3 fatty acids | 0.02 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 0 mg | 0% |
| Phytosterols | — | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 18 mg | 3% |
| Water | 76 g | |
| Ash | 1.22 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.