Nutrition Facts
Serving size 100g
Amount Per Serving
480
Calories
% Daily Value*
27%
Total Fat 21g
45%
Saturated Fat 8.9g
Trans Fat 0g
0%
Cholesterol 0mg
7%
Sodium 171mg
21%
Total Carbohydrate 57.1g
0%
Dietary Fiber 0g
Total Sugars 56g
31%
Protein 15.6g
36%
Vitamin D 7.1mcg
71%
Calcium 920mg
53%
Iron 9.5mg
12%
Potassium 570mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
This food provides as many as 480 calories per 100g serving. 47.6% of its calories come from carbs, 39.4% come from fat, and 13% come from protein.
Name | Amount | %DV |
---|---|---|
Total Calories | 480 kcal | 24% |
From Fat | 189.2 kcal | |
From Carbs | 228.4 kcal | |
From Protein | 62.4 kcal |

Nutritional Information
- Food: Infant formula, MEAD JOHNSON, NEXT STEP PROSOBEE, powder, not reconstituted
- Serving Size: 100g
Vitamins
Name | Amount | %DV |
---|---|---|
Vitamin A | 430 mcg | 48% |
Thiamin (B1) | 0.38 mg | 32% |
Riboflavin (B2) | 0.43 mg | 33% |
Niacin (B3) | 4.7 mg | 29% |
Pantothenic acid (B5) | — | 0% |
Vitamin B6 | 0.28 mg | 16% |
Folate (B9) | 129 mcg | 32% |
Vitamin B12 | 1.42 mcg | 59% |
Vitamin C | 57 mg | 63% |
Vitamin D | 7.1 mcg | 36% |
Vitamin E | 4.28 mg | 29% |
Vitamin K | 38 mcg | 32% |
Minerals
Name | Amount | %DV |
---|---|---|
Calcium | 920 mg | 71% |
Iron | 9.5 mg | 53% |
Zinc | 5.7 mg | 52% |
Magnesium | 52 mg | 12% |
Manganese | 0.24 mg | 10% |
Copper | 0.36 mg | 40% |
Phosphorus | 620 mg | 50% |
Potassium | 570 mg | 12% |
Selenium | 13.3 mcg | 24% |
Sodium | 171 mg | 7% |
Flouride | — |
Protein And Aminoacids
Name | Amount | %DV |
---|---|---|
Protein | 15.6 g | 31% |
Alanine | — | |
Arginine | — | |
Aspartic acid | — | |
Cystine | — | |
Glutamic acid | — | |
Glycine | — | |
Histidine | — | |
Hydroxyproline | — | |
Isoleucine | — | |
Leucine | — | |
Lysine | — | |
Methionine | — | |
Phenylalanine | — | |
Proline | — | |
Serine | — | |
Threonine | — | |
Tryptophan | — | |
Tyrosine | — | |
Valine | — |
Carbohydrates
Name | Amount | %DV |
---|---|---|
Carbohydrate | 57.1 g | 21% |
Dietary Fiber | 0 g | 0% |
Sugars | 56 g | |
Starch | — | |
Sucrose | — | |
Glucose (Dextrose) | — | |
Fructose | — | |
Lactose | — | |
Maltose | — | |
Galactose | — |
Fats And Fatty Acids
Name | Amount | %DV |
---|---|---|
Total Fat | 21 g | 27% |
Saturated fat | 8.9 g | 45% |
Monounsaturated fat | 7.8 g | |
Polyunsaturated fat | 4.2 g | |
Trans-fatty acids | 0g | |
Omega-3 fatty acids | 0.0 g | |
Omega-6 fatty acids | 0.0 g |
Sterols
Name | Amount | %DV |
---|---|---|
Cholesterol | 0 mg | 0% |
Phytosterols | — | |
Beta-sitosterol | — | |
Campesterol | — | |
Stigmasterol | — |
Other
Name | Amount | %DV |
---|---|---|
Choline | 62 mg | 11% |
Water | 3 g | |
Ash | 3.3 g | |
Ethyl Alcohol | 0 g | |
Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.