Nutrition Facts
Serving size 100g
Amount Per Serving
505
Calories
% Daily Value*
33%
Total Fat 26g
51%
Saturated Fat 10.2g
Trans Fat 0g
5%
Cholesterol 16mg
8%
Sodium 184mg
20%
Total Carbohydrate 53.8g
0%
Dietary Fiber 0g
Total Sugars 34g
28%
Protein 13.9g
47%
Vitamin D 9.3mcg
46%
Calcium 600mg
49%
Iron 8.9mg
11%
Potassium 520mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
This food provides as many as 505 calories per 100g serving. 46.4% of its calories come from fat, 42.6% come from carbs, and 11% come from protein.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 505 kcal | 25% |
| From Fat | 234.2 kcal | |
| From Carbs | 215.2 kcal | |
| From Protein | 55.6 kcal |
Nutritional Information
- Food: Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 670 mcg | 74% |
| Thiamin (B1) | 0.89 mg | 74% |
| Riboflavin (B2) | 0.99 mg | 76% |
| Niacin (B3) | 5 mg | 31% |
| Pantothenic acid (B5) | 4.2 mg | 84% |
| Vitamin B6 | 0.33 mg | 19% |
| Folate (B9) | 187 mcg | 47% |
| Vitamin B12 | 1.49 mcg | 62% |
| Vitamin C | 79 mg | 88% |
| Vitamin D | 9.3 mcg | 47% |
| Vitamin E | 8.9 mg | 59% |
| Vitamin K | 41.3 mcg | 34% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 600 mg | 46% |
| Iron | 8.9 mg | 49% |
| Zinc | 6.2 mg | 56% |
| Magnesium | 40 mg | 10% |
| Manganese | 0.07 mg | 3% |
| Copper | 0.45 mg | 50% |
| Phosphorus | 330 mg | 26% |
| Potassium | 520 mg | 11% |
| Selenium | 13.9 mcg | 25% |
| Sodium | 184 mg | 8% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 13.9 g | 28% |
| Alanine | — | |
| Arginine | — | |
| Aspartic acid | — | |
| Cystine | — | |
| Glutamic acid | — | |
| Glycine | — | |
| Histidine | — | |
| Hydroxyproline | — | |
| Isoleucine | — | |
| Leucine | — | |
| Lysine | — | |
| Methionine | — | |
| Phenylalanine | — | |
| Proline | — | |
| Serine | — | |
| Threonine | — | |
| Tryptophan | — | |
| Tyrosine | — | |
| Valine | — |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 53.8 g | 20% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 34 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | — | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 26 g | 33% |
| Saturated fat | 10.2 g | 51% |
| Monounsaturated fat | 8.8 g | |
| Polyunsaturated fat | 5.4 g | |
| Trans-fatty acids | 0g | |
| Omega-3 fatty acids | 0.08 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 16 mg | 5% |
| Phytosterols | — | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 119 mg | 22% |
| Water | 2.5 g | |
| Ash | 3.8 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.