Nutrition Facts
Serving size 100g
Amount Per Serving
492
Calories
% Daily Value*
32%
Total Fat 25.1g
53%
Saturated Fat 10.52g
Trans Fat 0g
0%
Cholesterol 0mg
6%
Sodium 133mg
21%
Total Carbohydrate 57.1g
0%
Dietary Fiber 0g
Total Sugars 57.1g
22%
Protein 10.8g
37%
Vitamin D 7.4mcg
72%
Calcium 935mg
54%
Iron 9.8mg
11%
Potassium 531mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
This food provides as many as 492 calories per 100g serving. 46.4% of its calories come from carbs, 44.8% come from fat, and 8.8% come from protein.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 492 kcal | 25% |
| From Fat | 220.4 kcal | |
| From Carbs | 228.4 kcal | |
| From Protein | 43.2 kcal |
Nutritional Information
- Food: Infant Formula, GERBER GOOD START 2, GENTLE PLUS, powder
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 447 mcg | 50% |
| Thiamin (B1) | 0.49 mg | 41% |
| Riboflavin (B2) | 0.69 mg | 53% |
| Niacin (B3) | 5.17 mg | 32% |
| Pantothenic acid (B5) | 2.21 mg | 44% |
| Vitamin B6 | 0.37 mg | 22% |
| Folate (B9) | 126 mcg | 32% |
| Vitamin B12 | 1.6 mcg | 67% |
| Vitamin C | 59 mg | 66% |
| Vitamin D | 7.4 mcg | 37% |
| Vitamin E | 4.41 mg | 29% |
| Vitamin K | 39 mcg | 33% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 935 mg | 72% |
| Iron | 9.8 mg | 54% |
| Zinc | 3.9 mg | 35% |
| Magnesium | 34 mg | 8% |
| Manganese | 0.07 mg | 3% |
| Copper | 0.39 mg | 43% |
| Phosphorus | 522 mg | 42% |
| Potassium | 531 mg | 11% |
| Selenium | 15 mcg | 27% |
| Sodium | 133 mg | 6% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 10.8 g | 22% |
| Alanine | — | |
| Arginine | — | |
| Aspartic acid | — | |
| Cystine | — | |
| Glutamic acid | — | |
| Glycine | — | |
| Histidine | — | |
| Hydroxyproline | — | |
| Isoleucine | — | |
| Leucine | — | |
| Lysine | — | |
| Methionine | — | |
| Phenylalanine | — | |
| Proline | — | |
| Serine | — | |
| Threonine | — | |
| Tryptophan | — | |
| Tyrosine | — | |
| Valine | — |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 57.1 g | 21% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 57.1 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | — | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 25.1 g | 32% |
| Saturated fat | 10.52 g | 53% |
| Monounsaturated fat | 9.13 g | |
| Polyunsaturated fat | 4.86 g | |
| Trans-fatty acids | 0g | |
| Omega-3 fatty acids | 0.07 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 0 mg | 0% |
| Phytosterols | — | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 118 mg | 21% |
| Water | 2.5 g | |
| Ash | 4 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.