Nutrition Facts
Serving size 100g
Amount Per Serving
520
Calories
% Daily Value*
36%
Total Fat 28.33g
49%
Saturated Fat 9.87g
Trans Fat 0g
5%
Cholesterol 14mg
7%
Sodium 170mg
19%
Total Carbohydrate 51.75g
0%
Dietary Fiber 0g
Total Sugars 52.02g
29%
Protein 14.42g
45%
Vitamin D 9mcg
42%
Calcium 541mg
51%
Iron 9.26mg
16%
Potassium 731mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
This food provides as many as 520 calories per 100g serving. 49.1% of its calories come from fat, 39.8% come from carbs, and 11.1% come from protein.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 520 kcal | 26% |
| From Fat | 255.3 kcal | |
| From Carbs | 207.0 kcal | |
| From Protein | 57.7 kcal |
Nutritional Information
- Food: Infant formula, ABBOTT NUTRITION, SIMILAC, NEOSURE, powder, with ARA and DHA
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 711 mcg | 79% |
| Thiamin (B1) | 1.13 mg | 94% |
| Riboflavin (B2) | 0.77 mg | 59% |
| Niacin (B3) | 10.04 mg | 63% |
| Pantothenic acid (B5) | 4.12 mg | 82% |
| Vitamin B6 | 0.52 mg | 31% |
| Folate (B9) | 218 mcg | 55% |
| Vitamin B12 | 2.06 mcg | 86% |
| Vitamin C | 77.2 mg | 86% |
| Vitamin D | 9 mcg | 45% |
| Vitamin E | 8.34 mg | 56% |
| Vitamin K | 56.7 mcg | 47% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 541 mg | 42% |
| Iron | 9.26 mg | 51% |
| Zinc | 6.18 mg | 56% |
| Magnesium | 46 mg | 11% |
| Manganese | 51.5 mg | 2239% |
| Copper | 0.62 mg | 69% |
| Phosphorus | 319 mg | 26% |
| Potassium | 731 mg | 16% |
| Selenium | 11.8 mcg | 21% |
| Sodium | 170 mg | 7% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 14.42 g | 29% |
| Alanine | — | |
| Arginine | — | |
| Aspartic acid | — | |
| Cystine | — | |
| Glutamic acid | — | |
| Glycine | — | |
| Histidine | — | |
| Hydroxyproline | — | |
| Isoleucine | — | |
| Leucine | — | |
| Lysine | — | |
| Methionine | — | |
| Phenylalanine | — | |
| Proline | — | |
| Serine | — | |
| Threonine | — | |
| Tryptophan | — | |
| Tyrosine | — | |
| Valine | — |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 51.75 g | 19% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 52.02 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | 52.02 g | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 28.33 g | 36% |
| Saturated fat | 9.87 g | 49% |
| Monounsaturated fat | 10.49 g | |
| Polyunsaturated fat | 6.66 g | |
| Trans-fatty acids | 0g | |
| Omega-3 fatty acids | 0.09 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 14 mg | 5% |
| Phytosterols | — | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 82.4 mg | 15% |
| Water | 2.25 g | |
| Ash | 3.26 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.