Nutrition Facts
Serving size 100g
Amount Per Serving
514
Calories
% Daily Value*
36%
Total Fat 27.75g
90%
Saturated Fat 18.02g
Trans Fat 0g
0%
Cholesterol 0mg
7%
Sodium 154mg
20%
Total Carbohydrate 55g
0%
Dietary Fiber 0g
Total Sugars 55g
22%
Protein 11g
39%
Vitamin D 7.7mcg
33%
Calcium 432mg
52%
Iron 9.3mg
12%
Potassium 550mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
This food provides as many as 514 calories per 100g serving. 48.6% of its calories come from fat, 42.8% come from carbs, and 8.6% come from protein.
Name | Amount | %DV |
---|---|---|
Total Calories | 514 kcal | 26% |
From Fat | 250.0 kcal | |
From Carbs | 220.0 kcal | |
From Protein | 44.0 kcal |

Nutritional Information
- Food: Infant formula, ABBOTT NUTRITION, SIMILAC, For Spit Up, powder, with ARA and DHA
- Serving Size: 100g
Vitamins
Name | Amount | %DV |
---|---|---|
Vitamin A | 467 mcg | 52% |
Thiamin (B1) | 0.51 mg | 43% |
Riboflavin (B2) | 0.77 mg | 59% |
Niacin (B3) | 5.4 mg | 34% |
Pantothenic acid (B5) | 2.31 mg | 46% |
Vitamin B6 | 0.31 mg | 18% |
Folate (B9) | 131 mcg | 33% |
Vitamin B12 | 1.28 mcg | 53% |
Vitamin C | 46 mg | 51% |
Vitamin D | 7.7 mcg | 39% |
Vitamin E | 6.93 mg | 46% |
Vitamin K | 41 mcg | 34% |
Minerals
Name | Amount | %DV |
---|---|---|
Calcium | 432 mg | 33% |
Iron | 9.3 mg | 52% |
Zinc | 3.83 mg | 35% |
Magnesium | 31 mg | 7% |
Manganese | 0.03 mg | 1% |
Copper | 0.46 mg | 51% |
Phosphorus | 288 mg | 23% |
Potassium | 550 mg | 12% |
Selenium | 9.3 mcg | 17% |
Sodium | 154 mg | 7% |
Flouride | — |
Protein And Aminoacids
Name | Amount | %DV |
---|---|---|
Protein | 11 g | 22% |
Alanine | — | |
Arginine | — | |
Aspartic acid | — | |
Cystine | — | |
Glutamic acid | — | |
Glycine | — | |
Histidine | — | |
Hydroxyproline | — | |
Isoleucine | — | |
Leucine | — | |
Lysine | — | |
Methionine | — | |
Phenylalanine | — | |
Proline | — | |
Serine | — | |
Threonine | — | |
Tryptophan | — | |
Tyrosine | — | |
Valine | — |
Carbohydrates
Name | Amount | %DV |
---|---|---|
Carbohydrate | 55 g | 20% |
Dietary Fiber | 0 g | 0% |
Sugars | 55 g | |
Starch | — | |
Sucrose | — | |
Glucose (Dextrose) | — | |
Fructose | — | |
Lactose | — | |
Maltose | — | |
Galactose | — |
Fats And Fatty Acids
Name | Amount | %DV |
---|---|---|
Total Fat | 27.75 g | 36% |
Saturated fat | 18.02 g | 90% |
Monounsaturated fat | 2.85 g | |
Polyunsaturated fat | 6.22 g | |
Trans-fatty acids | 0g | |
Omega-3 fatty acids | 0.09 g | |
Omega-6 fatty acids | 0.0 g |
Sterols
Name | Amount | %DV |
---|---|---|
Cholesterol | 0 mg | 0% |
Phytosterols | — | |
Beta-sitosterol | — | |
Campesterol | — | |
Stigmasterol | — |
Other
Name | Amount | %DV |
---|---|---|
Choline | 82 mg | 15% |
Water | 3 g | |
Ash | 2.9 g | |
Ethyl Alcohol | 0 g | |
Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.