Game meat, elk, loin, separable lean only, cooked, broiled

Nutrition Facts
Serving size 100g
Amount Per Serving
167

Calories

% Daily Value*
5%

Total Fat 3.84g

8%

Saturated Fat 1.51g

Trans Fat 0g
25%

Cholesterol 75mg

2%

Sodium 54mg

0%

Total Carbohydrate 0g

0%

Dietary Fiber 0g

Total Sugars 0g
62%

Protein 31g

0%

Vitamin D 0mcg

0%

Calcium 5mg

22%

Iron 3.96mg

9%

Potassium 404mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides 167 calories per 100g serving. 79.3% of its calories come from protein, 20.7% come from fat.

Name Amount %DV
Total Calories 167 kcal 8%
 From Fat 34.6 kcal
 From Carbs 0.0 kcal
 From Protein 132.4 kcal

Game meat, elk, loin, separable lean only, cooked, broiled Nutritional Value And Calories

Nutritional Information

  • Food: Game meat, elk, loin, separable lean only, cooked, broiled
  • Scientific Name: Cervus elaphus
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 0 mcg 0%
Thiamin (B1) 0.16 mg 13%
Riboflavin (B2) 0.33 mg 25%
Niacin (B3) 8.98 mg 56%
Pantothenic acid (B5) 1.22 mg 24%
Vitamin B6 0.47 mg 28%
Folate (B9) 9 mcg 2%
Vitamin B12 0.83 mcg 35%
Vitamin C 0 mg 0%
Vitamin D 0mcg 0%
Vitamin E 0.56 mg 4%
Vitamin K 0%

Minerals

Name Amount %DV
Calcium 5 mg 0%
Iron 3.96 mg 22%
Zinc 5.1 mg 46%
Magnesium 28 mg 7%
Manganese 0.01 mg 0%
Copper 0.17 mg 19%
Phosphorus 256 mg 20%
Potassium 404 mg 9%
Selenium 10.5 mcg 19%
Sodium 54 mg 2%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 31 g 62%
 Alanine 1.73 g
 Arginine 1.85 g
 Aspartic acid 2.6 g
 Cystine 0.3 g
 Glutamic acid 4.4 g
 Glycine 1.58 g
 Histidine 0.95 g
 Hydroxyproline 0.29 g
 Isoleucine 1.3 g
 Leucine 2.31 g
 Lysine 2.53 g
 Methionine 0.76 g
 Phenylalanine 1.14 g
 Proline 1.31 g
 Serine 1.11 g
 Threonine 1.25 g
 Tryptophan 0.28 g
 Tyrosine 0.97 g
 Valine 1.44 g

Carbohydrates

Name Amount %DV
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
Starch
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 3.84 g 5%
Saturated fat 1.51 g 8%
Monounsaturated fat 1.09 g
Polyunsaturated fat 0.18 g
Trans-fatty acids 0g
Omega-3 fatty acids 0.0 g
Omega-6 fatty acids 0.0 g

Sterols

Name Amount %DV
Cholesterol 75 mg 25%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 0%
Water 64.5 g
Ash 1.14 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.