Nutrition Facts
Serving size 100g
Amount Per Serving
415
Calories
% Daily Value*
16%
Total Fat 12.5g
31%
Saturated Fat 6.25g
Trans Fat 0g
2%
Cholesterol 6mg
10%
Sodium 238mg
18%
Total Carbohydrate 50.5g
45%
Dietary Fiber 12.5g
Total Sugars 28.75g
50%
Protein 25g
19%
Vitamin D 3.8mcg
48%
Calcium 625mg
56%
Iron 10.13mg
4%
Potassium 188mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
This food provides as many as 415 calories per 100g serving. 48.7% of its calories come from carbs, 27.2% come from fat, and 24.1% come from protein.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 415 kcal | 21% |
| From Fat | 113.0 kcal | |
| From Carbs | 202.0 kcal | |
| From Protein | 100.0 kcal |
Nutritional Information
- Food: Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 652 mcg | 72% |
| Thiamin (B1) | 1.88 mg | 157% |
| Riboflavin (B2) | 2.12 mg | 163% |
| Niacin (B3) | 25 mg | 156% |
| Pantothenic acid (B5) | 12.5 mg | 250% |
| Vitamin B6 | 2.5 mg | 147% |
| Folate (B9) | 850 mcg | 213% |
| Vitamin B12 | 7.5 mcg | 313% |
| Vitamin C | 75 mg | 83% |
| Vitamin D | 3.8 mcg | 19% |
| Vitamin E | 16.88 mg | 113% |
| Vitamin K | 10.4 mcg | 9% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 625 mg | 48% |
| Iron | 10.13 mg | 56% |
| Zinc | 6.56 mg | 60% |
| Magnesium | 175 mg | 42% |
| Manganese | 1.32 mg | 57% |
| Copper | 0.98 mg | 109% |
| Phosphorus | 375 mg | 30% |
| Potassium | 188 mg | 4% |
| Selenium | 3.9 mcg | 7% |
| Sodium | 238 mg | 10% |
| Flouride | 4.3 mcg |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 25 g | 50% |
| Alanine | 1.07 g | |
| Arginine | 2.26 g | |
| Aspartic acid | 3.03 g | |
| Cystine | 0.33 g | |
| Glutamic acid | 5.18 g | |
| Glycine | 1.21 g | |
| Histidine | 0.67 g | |
| Hydroxyproline | 0 g | |
| Isoleucine | 1.16 g | |
| Leucine | 1.94 g | |
| Lysine | 1.41 g | |
| Methionine | 0.34 g | |
| Phenylalanine | 1.34 g | |
| Proline | 1.42 g | |
| Serine | 1.35 g | |
| Threonine | 0.96 g | |
| Tryptophan | 0.31 g | |
| Tyrosine | 1.0 g | |
| Valine | 1.21 g |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 50.5 g | 18% |
| Dietary Fiber | 12.5 g | 45% |
| Sugars | 28.75 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | — | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 12.5 g | 16% |
| Saturated fat | 6.25 g | 31% |
| Monounsaturated fat | 2.65 g | |
| Polyunsaturated fat | 2.89 g | |
| Trans-fatty acids | 0 g | |
| Omega-3 fatty acids | 0.0 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 6 mg | 2% |
| Phytosterols | — | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 1.7 mg | 0% |
| Water | 9 g | |
| Ash | 3 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 3 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.