Nutrition Facts
Serving size 100g
Amount Per Serving
381
Calories
% Daily Value*
10%
Total Fat 7.87g
22%
Saturated Fat 4.48g
Trans Fat 0.05g
0%
Cholesterol 0mg
14%
Sodium 318mg
20%
Total Carbohydrate 55.13g
39%
Dietary Fiber 11g
Total Sugars 26.26g
45%
Protein 22.5g
23%
Vitamin D 4.5mcg
0%
Calcium 0mg
101%
Iron 18.15mg
0%
Potassium 0mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar provides as many as 381 calories per 100g serving. 57.9% of its calories come from carbs, 23.6% come from protein, and 18.5% come from fat.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 381 kcal | 19% |
| From Fat | 70.5 kcal | |
| From Carbs | 220.5 kcal | |
| From Protein | 90.0 kcal |
Nutritional Information
- Food: Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | — | 0% |
| Thiamin (B1) | 3.39 mg | 283% |
| Riboflavin (B2) | 3.85 mg | 296% |
| Niacin (B3) | 45.25 mg | 283% |
| Pantothenic acid (B5) | 22.62 mg | 452% |
| Vitamin B6 | 4.53 mg | 266% |
| Folate (B9) | 1480 mcg | 370% |
| Vitamin B12 | 10.91 mcg | 455% |
| Vitamin C | 176.4 mg | 196% |
| Vitamin D | 4.5 mcg | 23% |
| Vitamin E | 30.5 mg | 203% |
| Vitamin K | — | 0% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 0mg | 0% |
| Iron | 18.15 mg | 101% |
| Zinc | 11.88 mg | 108% |
| Magnesium | 317 mg | 75% |
| Manganese | — | 0% |
| Copper | 0.45 mg | 50% |
| Phosphorus | — | 0% |
| Potassium | 0mg | 0% |
| Selenium | — | 0% |
| Sodium | 318 mg | 14% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 22.5 g | 45% |
| Alanine | — | |
| Arginine | — | |
| Aspartic acid | — | |
| Cystine | — | |
| Glutamic acid | — | |
| Glycine | — | |
| Histidine | — | |
| Hydroxyproline | — | |
| Isoleucine | — | |
| Leucine | — | |
| Lysine | — | |
| Methionine | — | |
| Phenylalanine | — | |
| Proline | — | |
| Serine | — | |
| Threonine | — | |
| Tryptophan | — | |
| Tyrosine | — | |
| Valine | — |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 55.13 g | 20% |
| Dietary Fiber | 11 g | 39% |
| Sugars | 26.26 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | — | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 7.87 g | 10% |
| Saturated fat | 4.48 g | 22% |
| Monounsaturated fat | — | |
| Polyunsaturated fat | — | |
| Trans-fatty acids | 0.05 g | |
| Omega-3 fatty acids | 0.0 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 0mg | 0% |
| Phytosterols | — | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | — | 0% |
| Water | 9.5 g | |
| Ash | 5 g | |
| Ethyl Alcohol | — | |
| Caffeine | — |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.