Nutrition Facts
Serving size 100g
Amount Per Serving
133
Calories
% Daily Value*
0%
Total Fat 0g
0%
Saturated Fat 0g
Trans Fat 0g
0%
Cholesterol 0mg
5%
Sodium 110mg
10%
Total Carbohydrate 28.86g
26%
Dietary Fiber 7.4g
Total Sugars 8.82g
9%
Protein 4.41g
0%
Vitamin D 0mcg
11%
Calcium 147mg
0%
Iron 0mg
4%
Potassium 196mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Fat free ice cream, no sugar added, flavors other than chocolate provides 133 calories per 100g serving. 86.8% of its calories come from carbs, 13.2% come from protein.
Name | Amount | %DV |
---|---|---|
Total Calories | 133 kcal | 7% |
From Fat | 0.0 kcal | |
From Carbs | 115.4 kcal | |
From Protein | 17.6 kcal |

Nutritional Information
- Food: Fat free ice cream, no sugar added, flavors other than chocolate
- Serving Size: 100g
Vitamins
Name | Amount | %DV |
---|---|---|
Vitamin A | 133 mcg | 15% |
Thiamin (B1) | 0.03 mg | 3% |
Riboflavin (B2) | 0.12 mg | 9% |
Niacin (B3) | 0.07 mg | 0% |
Pantothenic acid (B5) | — | 0% |
Vitamin B6 | 0.03 mg | 2% |
Folate (B9) | 4 mcg | 1% |
Vitamin B12 | 0.52 mcg | 22% |
Vitamin C | 0 mg | 0% |
Vitamin D | 0 mcg | 0% |
Vitamin E | 0 mg | 0% |
Vitamin K | 0 mcg | 0% |
Minerals
Name | Amount | %DV |
---|---|---|
Calcium | 147 mg | 11% |
Iron | 0 mg | 0% |
Zinc | 0.31 mg | 3% |
Magnesium | 9 mg | 2% |
Manganese | — | 0% |
Copper | 0.03 mg | 3% |
Phosphorus | 75 mg | 6% |
Potassium | 196 mg | 4% |
Selenium | 1.9 mcg | 3% |
Sodium | 110 mg | 5% |
Flouride | — |
Protein And Aminoacids
Name | Amount | %DV |
---|---|---|
Protein | 4.41 g | 9% |
Alanine | — | |
Arginine | — | |
Aspartic acid | — | |
Cystine | — | |
Glutamic acid | — | |
Glycine | — | |
Histidine | — | |
Hydroxyproline | — | |
Isoleucine | — | |
Leucine | — | |
Lysine | — | |
Methionine | — | |
Phenylalanine | — | |
Proline | — | |
Serine | — | |
Threonine | — | |
Tryptophan | — | |
Tyrosine | — | |
Valine | — |
Carbohydrates
Name | Amount | %DV |
---|---|---|
Carbohydrate | 28.86 g | 10% |
Dietary Fiber | 7.4 g | 26% |
Sugars | 8.82 g | |
Starch | — | |
Sucrose | — | |
Glucose (Dextrose) | — | |
Fructose | — | |
Lactose | — | |
Maltose | — | |
Galactose | — |
Fats And Fatty Acids
Name | Amount | %DV |
---|---|---|
Total Fat | 0 g | 0% |
Saturated fat | 0 g | 0% |
Monounsaturated fat | 0 g | |
Polyunsaturated fat | 0 g | |
Trans-fatty acids | 0g | |
Omega-3 fatty acids | 0.0 g | |
Omega-6 fatty acids | 0.0 g |
Sterols
Name | Amount | %DV |
---|---|---|
Cholesterol | 0 mg | 0% |
Phytosterols | — | |
Beta-sitosterol | — | |
Campesterol | — | |
Stigmasterol | — |
Other
Name | Amount | %DV |
---|---|---|
Choline | 23 mg | 4% |
Water | 65.52 g | |
Ash | 1.2 g | |
Ethyl Alcohol | 0 g | |
Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.