Nutrition Facts
Serving size 100g
Amount Per Serving
283
Calories
% Daily Value*
16%
Total Fat 12.1g
24%
Saturated Fat 4.86g
Trans Fat 0.36g
8%
Cholesterol 24mg
30%
Sodium 693mg
12%
Total Carbohydrate 31.89g
9%
Dietary Fiber 2.4g
Total Sugars 3.91g
23%
Protein 11.52g
0%
Vitamin D 0mcg
11%
Calcium 149mg
14%
Iron 2.54mg
4%
Potassium 190mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
DOMINOS 14 Pepperoni Pizza, Ultimate Deep Dish Crust provides as many as 283 calories per 100g serving. 45.1% of its calories come from carbs, 38.6% come from fat, and 16.3% come from protein.
Name | Amount | %DV |
---|---|---|
Total Calories | 283 kcal | 14% |
From Fat | 109.3 kcal | |
From Carbs | 127.6 kcal | |
From Protein | 46.1 kcal |

Nutritional Information
- Food: DOMINOS 14 Pepperoni Pizza, Ultimate Deep Dish Crust
- Serving Size: 100g
Vitamins
Name | Amount | %DV |
---|---|---|
Vitamin A | — | 0% |
Thiamin (B1) | 0.36 mg | 30% |
Riboflavin (B2) | 0.19 mg | 15% |
Niacin (B3) | 3.25 mg | 20% |
Pantothenic acid (B5) | — | 0% |
Vitamin B6 | 0.07 mg | 4% |
Folate (B9) | — | 0% |
Vitamin B12 | 0.52 mcg | 22% |
Vitamin C | 0.4 mg | 0% |
Vitamin D | 0mcg | 0% |
Vitamin E | 0.88 mg | 6% |
Vitamin K | 5.9 mcg | 5% |
Minerals
Name | Amount | %DV |
---|---|---|
Calcium | 149 mg | 11% |
Iron | 2.54 mg | 14% |
Zinc | 1.33 mg | 12% |
Magnesium | 24 mg | 6% |
Manganese | 0.3 mg | 13% |
Copper | 0.11 mg | 12% |
Phosphorus | 197 mg | 16% |
Potassium | 190 mg | 4% |
Selenium | 24.5 mcg | 45% |
Sodium | 693 mg | 30% |
Flouride | — |
Protein And Aminoacids
Name | Amount | %DV |
---|---|---|
Protein | 11.52 g | 23% |
Alanine | 0.4 g | |
Arginine | 0.48 g | |
Aspartic acid | 0.79 g | |
Cystine | 0.19 g | |
Glutamic acid | 3.42 g | |
Glycine | 0.4 g | |
Histidine | 0.3 g | |
Hydroxyproline | — | |
Isoleucine | 0.47 g | |
Leucine | 0.96 g | |
Lysine | 0.66 g | |
Methionine | 0.25 g | |
Phenylalanine | 0.6 g | |
Proline | 1.57 g | |
Serine | 0.68 g | |
Threonine | 0.36 g | |
Tryptophan | 0.11 g | |
Tyrosine | 0.36 g | |
Valine | 0.59 g |
Carbohydrates
Name | Amount | %DV |
---|---|---|
Carbohydrate | 31.89 g | 12% |
Dietary Fiber | 2.4 g | 9% |
Sugars | 3.91 g | |
Starch | 22.97 g | |
Sucrose | 0.33 g | |
Glucose (Dextrose) | 0.6 g | |
Fructose | 0.93 g | |
Lactose | 0.67 g | |
Maltose | 1.3 g | |
Galactose | 0.07 g |
Fats And Fatty Acids
Name | Amount | %DV |
---|---|---|
Total Fat | 12.1 g | 16% |
Saturated fat | 4.86 g | 24% |
Monounsaturated fat | 3.62 g | |
Polyunsaturated fat | 2.55 g | |
Trans-fatty acids | 0.36 g | |
Omega-3 fatty acids | 0.26 g | |
Omega-6 fatty acids | 2.15 g |
Sterols
Name | Amount | %DV |
---|---|---|
Cholesterol | 24 mg | 8% |
Phytosterols | — | |
Beta-sitosterol | — | |
Campesterol | — | |
Stigmasterol | — |
Other
Name | Amount | %DV |
---|---|---|
Choline | — | 0% |
Water | 41.9 g | |
Ash | 2.6 g | |
Ethyl Alcohol | — | |
Caffeine | — |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.