Nutrition Facts
Serving size 100g
Amount Per Serving
577
Calories
% Daily Value*
51%
Total Fat 39.92g
184%
Saturated Fat 36.72g
Trans Fat 0g
0%
Cholesterol 0mg
5%
Sodium 122mg
19%
Total Carbohydrate 52.54g
0%
Dietary Fiber 0g
Total Sugars 52.54g
10%
Protein 4.9g
0%
Vitamin D 0mcg
1%
Calcium 17mg
0%
Iron 0.03mg
4%
Potassium 166mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Dessert topping, powdered provides as many as 577 calories per 100g serving. 61.1% of its calories come from fat, 35.2% come from carbs, and 3.6% come from protein.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 577 kcal | 29% |
| From Fat | 352.8 kcal | |
| From Carbs | 203.3 kcal | |
| From Protein | 20.9 kcal |
Nutritional Information
- Food: Dessert topping, powdered
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 0 mcg | 0% |
| Thiamin (B1) | 0 mg | 0% |
| Riboflavin (B2) | 0 mg | 0% |
| Niacin (B3) | 0 mg | 0% |
| Pantothenic acid (B5) | 0 mg | 0% |
| Vitamin B6 | 0 mg | 0% |
| Folate (B9) | 0 mcg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
| Vitamin E | 1.52 mg | 10% |
| Vitamin K | 9.9 mcg | 8% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 17 mg | 1% |
| Iron | 0.03 mg | 0% |
| Zinc | 0.08 mg | 1% |
| Magnesium | 7 mg | 2% |
| Manganese | 0.23 mg | 10% |
| Copper | 0.12 mg | 13% |
| Phosphorus | 74 mg | 6% |
| Potassium | 166 mg | 4% |
| Selenium | 0.6 mcg | 1% |
| Sodium | 122 mg | 5% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 4.9 g | 10% |
| Alanine | 0.15 g | |
| Arginine | 0.19 g | |
| Aspartic acid | 0.35 g | |
| Cystine | 0.02 g | |
| Glutamic acid | 1.11 g | |
| Glycine | 0.1 g | |
| Histidine | 0.14 g | |
| Hydroxyproline | — | |
| Isoleucine | 0.3 g | |
| Leucine | 0.48 g | |
| Lysine | 0.39 g | |
| Methionine | 0.15 g | |
| Phenylalanine | 0.26 g | |
| Proline | 0.55 g | |
| Serine | 0.3 g | |
| Threonine | 0.21 g | |
| Tryptophan | 0.07 g | |
| Tyrosine | 0.28 g | |
| Valine | 0.35 g |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 52.54 g | 19% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 52.54 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | — | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 39.92 g | 51% |
| Saturated fat | 36.72 g | 184% |
| Monounsaturated fat | 0.6 g | |
| Polyunsaturated fat | 0.45 g | |
| Trans-fatty acids | 0g | |
| Omega-3 fatty acids | 0.0 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 0 mg | 0% |
| Phytosterols | 36 mg | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 0.1 mg | 0% |
| Water | 1.47 g | |
| Ash | 1.17 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.