Nutrition Facts
Serving size 100g
Amount Per Serving
482
Calories
% Daily Value*
28%
Total Fat 21.47g
97%
Saturated Fat 19.45g
Trans Fat 0g
0%
Cholesterol 0mg
5%
Sodium 123mg
27%
Total Carbohydrate 75.42g
4%
Dietary Fiber 1.2g
Total Sugars 58.01g
1%
Protein 0.68g
0%
Vitamin D 0mcg
0%
Calcium 5mg
4%
Iron 0.63mg
2%
Potassium 90mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Cream substitute, flavored, powdered provides as many as 482 calories per 100g serving. 62.6% of its calories come from carbs, 36.8% come from fat, almost 0% of calories come from protein.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 482 kcal | 24% |
| From Fat | 177.6 kcal | |
| From Carbs | 301.7 kcal | |
| From Protein | 2.7 kcal |
Nutritional Information
- Food: Cream substitute, flavored, powdered
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 0 mcg | 0% |
| Thiamin (B1) | 0.0 mg | 0% |
| Riboflavin (B2) | 0.03 mg | 2% |
| Niacin (B3) | 0.08 mg | 1% |
| Pantothenic acid (B5) | 0.01 mg | 0% |
| Vitamin B6 | 0.0 mg | 0% |
| Folate (B9) | 1 mcg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
| Vitamin E | 0.41 mg | 3% |
| Vitamin K | 9.1 mcg | 8% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 5 mg | 0% |
| Iron | 0.63 mg | 4% |
| Zinc | 0.23 mg | 2% |
| Magnesium | 17 mg | 4% |
| Manganese | 0.14 mg | 6% |
| Copper | 0.14 mg | 16% |
| Phosphorus | 28 mg | 2% |
| Potassium | 90 mg | 2% |
| Selenium | 1.3 mcg | 2% |
| Sodium | 123 mg | 5% |
| Flouride | 0.6 mcg |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 0.68 g | 1% |
| Alanine | 0.03 g | |
| Arginine | 0.04 g | |
| Aspartic acid | 0.07 g | |
| Cystine | 0.01 g | |
| Glutamic acid | 0.1 g | |
| Glycine | 0.03 g | |
| Histidine | 0.01 g | |
| Hydroxyproline | — | |
| Isoleucine | 0.03 g | |
| Leucine | 0.04 g | |
| Lysine | 0.03 g | |
| Methionine | 0.01 g | |
| Phenylalanine | 0.03 g | |
| Proline | 0.03 g | |
| Serine | 0.03 g | |
| Threonine | 0.03 g | |
| Tryptophan | 0.01 g | |
| Tyrosine | 0.03 g | |
| Valine | 0.04 g |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 75.42 g | 27% |
| Dietary Fiber | 1.2 g | 4% |
| Sugars | 58.01 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | — | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 21.47 g | 28% |
| Saturated fat | 19.45 g | 97% |
| Monounsaturated fat | 0.62 g | |
| Polyunsaturated fat | 0.23 g | |
| Trans-fatty acids | 0g | |
| Omega-3 fatty acids | 0.0 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 0 mg | 0% |
| Phytosterols | 18 mg | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 0.5 mg | 0% |
| Water | 1.52 g | |
| Ash | 0.79 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 3 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.