Nutrition Facts
Serving size 100g
Amount Per Serving
509
Calories
% Daily Value*
31%
Total Fat 24.1g
81%
Saturated Fat 16.2g
Trans Fat 0.52g
0%
Cholesterol 0mg
11%
Sodium 257mg
25%
Total Carbohydrate 70.09g
3%
Dietary Fiber 0.9g
Total Sugars 41.1g
6%
Protein 3g
0%
Vitamin D 0mcg
0%
Calcium 6mg
9%
Iron 1.57mg
2%
Potassium 96mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Cookies, animal, with frosting or icing provides as many as 509 calories per 100g serving. 55.1% of its calories come from carbs, 42.6% come from fat, and 2.4% come from protein.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 509 kcal | 25% |
| From Fat | 216.6 kcal | |
| From Carbs | 280.4 kcal | |
| From Protein | 12.0 kcal |
Nutritional Information
- Food: Cookies, animal, with frosting or icing
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 0 mcg | 0% |
| Thiamin (B1) | 0.28 mg | 23% |
| Riboflavin (B2) | 0.15 mg | 12% |
| Niacin (B3) | 1.7 mg | 11% |
| Pantothenic acid (B5) | — | 0% |
| Vitamin B6 | 0.01 mg | 1% |
| Folate (B9) | 94 mcg | 24% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
| Vitamin E | 0.93 mg | 6% |
| Vitamin K | 6 mcg | 5% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 6 mg | 0% |
| Iron | 1.57 mg | 9% |
| Zinc | 0.24 mg | 2% |
| Magnesium | 7 mg | 2% |
| Manganese | — | 0% |
| Copper | 0.05 mg | 6% |
| Phosphorus | 5 mg | 0% |
| Potassium | 96 mg | 2% |
| Selenium | 11.3 mcg | 21% |
| Sodium | 257 mg | 11% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 3 g | 6% |
| Alanine | 0.11 g | |
| Arginine | 0.14 g | |
| Aspartic acid | 0.14 g | |
| Cystine | 0.07 g | |
| Glutamic acid | 1.14 g | |
| Glycine | 0.12 g | |
| Histidine | 0.07 g | |
| Hydroxyproline | — | |
| Isoleucine | 0.12 g | |
| Leucine | 0.23 g | |
| Lysine | 0.07 g | |
| Methionine | 0.06 g | |
| Phenylalanine | 0.17 g | |
| Proline | 0.39 g | |
| Serine | 0.17 g | |
| Threonine | 0.09 g | |
| Tryptophan | 0.04 g | |
| Tyrosine | 0.1 g | |
| Valine | 0.14 g |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 70.09 g | 25% |
| Dietary Fiber | 0.9 g | 3% |
| Sugars | 41.1 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | — | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 24.1 g | 31% |
| Saturated fat | 16.2 g | 81% |
| Monounsaturated fat | 2.4 g | |
| Polyunsaturated fat | 4.5 g | |
| Trans-fatty acids | 0.52 g | |
| Omega-3 fatty acids | 0.0 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 0 mg | 0% |
| Phytosterols | — | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 3.5 mg | 1% |
| Water | 2 g | |
| Ash | 0.81 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.