Chicken, thighs, frozen, breaded, reheated

Nutrition Facts
Serving size 100g
Amount Per Serving
334

Calories

% Daily Value*
29%

Total Fat 22.45g

26%

Saturated Fat 5.21g

Trans Fat 1.26g
29%

Cholesterol 87mg

35%

Sodium 813mg

5%

Total Carbohydrate 14.23g

0%

Dietary Fiber 0.1g

Total Sugars 0g
37%

Protein 18.66g

0%

Vitamin D 0mcg

6%

Calcium 75mg

7%

Iron 1.26mg

6%

Potassium 279mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides as many as 334 calories per 100g serving. 60.6% of its calories come from fat, 22.3% come from protein, and 17.0% come from carbs.

Name Amount %DV
Total Calories 334 kcal 17%
 From Fat 202.5 kcal
 From Carbs 56.9 kcal
 From Protein 74.6 kcal

Chicken, thighs, frozen, breaded, reheated Nutritional Value And Calories

Nutritional Information

  • Food: Chicken, thighs, frozen, breaded, reheated
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 37 mcg 4%
Thiamin (B1) 0.15 mg 13%
Riboflavin (B2) 0.29 mg 22%
Niacin (B3) 4.26 mg 27%
Pantothenic acid (B5) 1.15 mg 23%
Vitamin B6 0.14 mg 8%
Folate (B9) 0%
Vitamin B12 0.54 mcg 23%
Vitamin C 0%
Vitamin D 0mcg 0%
Vitamin E 1.19 mg 8%
Vitamin K 0%

Minerals

Name Amount %DV
Calcium 75 mg 6%
Iron 1.26 mg 7%
Zinc 1.39 mg 13%
Magnesium 31 mg 7%
Manganese 0.29 mg 13%
Copper 0.12 mg 13%
Phosphorus 190 mg 15%
Potassium 279 mg 6%
Selenium 25.7 mcg 47%
Sodium 813 mg 35%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 18.66 g 37%
 Alanine
 Arginine
 Aspartic acid
 Cystine
 Glutamic acid
 Glycine
 Histidine
 Hydroxyproline
 Isoleucine
 Leucine
 Lysine
 Methionine
 Phenylalanine
 Proline
 Serine
 Threonine
 Tryptophan
 Tyrosine
 Valine

Carbohydrates

Name Amount %DV
Carbohydrate 14.23 g 5%
Dietary Fiber 0.1 g 0%
Sugars 0 g
Starch
 Sucrose 0 g
 Glucose (Dextrose) 0 g
 Fructose 0 g
 Lactose 0 g
 Maltose 0 g
 Galactose 0 g

Fats And Fatty Acids

Name Amount %DV
Total Fat 22.45 g 29%
Saturated fat 5.21 g 26%
Monounsaturated fat 10.12 g
Polyunsaturated fat 4.81 g
Trans-fatty acids 1.26 g
Omega-3 fatty acids 0.24 g
Omega-6 fatty acids 4.2 g

Sterols

Name Amount %DV
Cholesterol 87 mg 29%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 0%
Water 41.63 g
Ash 3.03 g
Ethyl Alcohol
Caffeine

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.