Chicken, skin (drumsticks and thighs), with added solution, raw

Nutrition Facts
Serving size 100g
Amount Per Serving
386

Calories

% Daily Value*
49%

Total Fat 37.9g

53%

Saturated Fat 10.56g

Trans Fat 0.23g
38%

Cholesterol 113mg

6%

Sodium 139mg

0%

Total Carbohydrate 0.01g

0%

Dietary Fiber 0g

Total Sugars 0g
22%

Protein 11.11g

2%

Vitamin D 0.4mcg

1%

Calcium 7mg

3%

Iron 0.51mg

2%

Potassium 101mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides as many as 386 calories per 100g serving. 88.5% of its calories come from fat, 11.5% come from protein.

Name Amount %DV
Total Calories 386 kcal 19%
 From Fat 341.6 kcal
 From Carbs 0.0 kcal
 From Protein 44.4 kcal

Chicken, skin (drumsticks and thighs), with added solution, raw Nutritional Value And Calories

Nutritional Information

  • Food: Chicken, skin (drumsticks and thighs), with added solution, raw
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 56 mcg 6%
Thiamin (B1) 0.04 mg 3%
Riboflavin (B2) 0.06 mg 5%
Niacin (B3) 2.65 mg 17%
Pantothenic acid (B5) 0%
Vitamin B6 0.11 mg 6%
Folate (B9) 2 mcg 1%
Vitamin B12 0.68 mcg 28%
Vitamin C 0 mg 0%
Vitamin D 0.4 mcg 2%
Vitamin E 0.44 mg 3%
Vitamin K 0 mcg 0%

Minerals

Name Amount %DV
Calcium 7 mg 1%
Iron 0.51 mg 3%
Zinc 0.62 mg 6%
Magnesium 7 mg 2%
Manganese 0.01 mg 0%
Copper 0.03 mg 3%
Phosphorus 88 mg 7%
Potassium 101 mg 2%
Selenium 10.8 mcg 20%
Sodium 139 mg 6%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 11.11 g 22%
 Alanine 0.76 g
 Arginine 0.79 g
 Aspartic acid 0.83 g
 Cystine 0.09 g
 Glutamic acid 1.32 g
 Glycine 1.43 g
 Histidine 0.23 g
 Hydroxyproline
 Isoleucine 0.32 g
 Leucine 0.61 g
 Lysine 0.64 g
 Methionine 0.19 g
 Phenylalanine 0.34 g
 Proline 0.85 g
 Serine 0.4 g
 Threonine 0.35 g
 Tryptophan 0.06 g
 Tyrosine 0.26 g
 Valine 0.4 g

Carbohydrates

Name Amount %DV
Carbohydrate 0.01 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
Starch
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 37.9 g 49%
Saturated fat 10.56 g 53%
Monounsaturated fat 17.1 g
Polyunsaturated fat 8.2 g
Trans-fatty acids 0.23 g
Omega-3 fatty acids 0.41 g
Omega-6 fatty acids 7.51 g

Sterols

Name Amount %DV
Cholesterol 113 mg 38%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 28.9 mg 5%
Water 50.37 g
Ash 0.6 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.