Chicken, broilers or fryers, wing, meat and skin, raw

Nutrition Facts
Serving size 100g
Amount Per Serving
191

Calories

% Daily Value*
16%

Total Fat 12.85g

18%

Saturated Fat 3.54g

Trans Fat 0.06g
37%

Cholesterol 111mg

4%

Sodium 84mg

0%

Total Carbohydrate 0g

0%

Dietary Fiber 0g

Total Sugars 0g
35%

Protein 17.52g

1%

Vitamin D 0.1mcg

1%

Calcium 11mg

3%

Iron 0.46mg

4%

Potassium 187mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides 191 calories per 100g serving. 60.8% of its calories come from fat, 39.2% come from protein.

Name Amount %DV
Total Calories 191 kcal 10%
 From Fat 116.2 kcal
 From Carbs 0.0 kcal
 From Protein 74.8 kcal

Chicken, broilers or fryers, wing, meat and skin, raw Nutritional Value And Calories

Nutritional Information

  • Food: Chicken, broilers or fryers, wing, meat and skin, raw
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 9 mcg 1%
Thiamin (B1) 0.05 mg 4%
Riboflavin (B2) 0.1 mg 8%
Niacin (B3) 5.7 mg 36%
Pantothenic acid (B5) 0.64 mg 13%
Vitamin B6 0.53 mg 31%
Folate (B9) 7 mcg 2%
Vitamin B12 0.25 mcg 10%
Vitamin C 0 mg 0%
Vitamin D 0.1 mcg 1%
Vitamin E 0.64 mg 4%
Vitamin K 0 mcg 0%

Minerals

Name Amount %DV
Calcium 11 mg 1%
Iron 0.46 mg 3%
Zinc 1.21 mg 11%
Magnesium 16 mg 4%
Manganese 0.01 mg 0%
Copper 0.03 mg 3%
Phosphorus 123 mg 10%
Potassium 187 mg 4%
Selenium 17.6 mcg 32%
Sodium 84 mg 4%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 17.52 g 35%
 Alanine 1.02 g
 Arginine 1.19 g
 Aspartic acid 1.65 g
 Cystine 0.18 g
 Glutamic acid 2.6 g
 Glycine 0.78 g
 Histidine 0.65 g
 Hydroxyproline
 Isoleucine 0.86 g
 Leucine 1.45 g
 Lysine 1.69 g
 Methionine 0.46 g
 Phenylalanine 0.71 g
 Proline 0.56 g
 Serine 0.67 g
 Threonine 0.79 g
 Tryptophan 0.22 g
 Tyrosine 0.63 g
 Valine 0.91 g

Carbohydrates

Name Amount %DV
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
Starch
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 12.85 g 16%
Saturated fat 3.54 g 18%
Monounsaturated fat 5.42 g
Polyunsaturated fat 2.5 g
Trans-fatty acids 0.06 g
Omega-3 fatty acids 0.13 g
Omega-6 fatty acids 2.25 g

Sterols

Name Amount %DV
Cholesterol 111 mg 37%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 82 mg 15%
Water 69.19 g
Ash 0.74 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.