Nutrition Facts
Serving size 100g
Amount Per Serving
197
Calories
% Daily Value*
12%
Total Fat 9.53g
11%
Saturated Fat 2.22g
Trans Fat 0.1g
47%
Cholesterol 140mg
32%
Sodium 725mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
Total Sugars 0g
55%
Protein 27.69g
0%
Vitamin D 0mcg
2%
Calcium 32mg
5%
Iron 0.97mg
7%
Potassium 322mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
This food provides 197 calories per 100g serving. 56.2% of its calories come from protein, 43.8% come from fat.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 197 kcal | 10% |
| From Fat | 86.2 kcal | |
| From Carbs | 0.0 kcal | |
| From Protein | 110.8 kcal |
Nutritional Information
- Food: Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 11 mcg | 1% |
| Thiamin (B1) | 0.09 mg | 8% |
| Riboflavin (B2) | 0.14 mg | 11% |
| Niacin (B3) | 7.5 mg | 47% |
| Pantothenic acid (B5) | 1.3 mg | 26% |
| Vitamin B6 | 0.18 mg | 11% |
| Folate (B9) | 7 mcg | 2% |
| Vitamin B12 | 0.38 mcg | 16% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0mcg | 0% |
| Vitamin E | 0.28 mg | 2% |
| Vitamin K | 0 mcg | 0% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 32 mg | 2% |
| Iron | 0.97 mg | 5% |
| Zinc | 2.05 mg | 19% |
| Magnesium | 24 mg | 6% |
| Manganese | 0.02 mg | 1% |
| Copper | 0.07 mg | 8% |
| Phosphorus | 264 mg | 21% |
| Potassium | 322 mg | 7% |
| Selenium | 51.1 mcg | 93% |
| Sodium | 725 mg | 32% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 27.69 g | 55% |
| Alanine | 1.59 g | |
| Arginine | 1.76 g | |
| Aspartic acid | 2.64 g | |
| Cystine | 0.29 g | |
| Glutamic acid | 4.16 g | |
| Glycine | 1.46 g | |
| Histidine | 0.78 g | |
| Hydroxyproline | 0.17 g | |
| Isoleucine | 1.32 g | |
| Leucine | 2.23 g | |
| Lysine | 2.32 g | |
| Methionine | 0.84 g | |
| Phenylalanine | 1.11 g | |
| Proline | 1.8 g | |
| Serine | 0.72 g | |
| Threonine | 0.77 g | |
| Tryptophan | 0.3 g | |
| Tyrosine | 0.86 g | |
| Valine | 1.5 g |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 0 g | |
| Starch | 0 g | |
| Sucrose | 0 g | |
| Glucose (Dextrose) | 0 g | |
| Fructose | 0 g | |
| Lactose | 0 g | |
| Maltose | 0 g | |
| Galactose | 0 g |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 9.53 g | 12% |
| Saturated fat | 2.22 g | 11% |
| Monounsaturated fat | 3.77 g | |
| Polyunsaturated fat | 1.32 g | |
| Trans-fatty acids | 0.1 g | |
| Omega-3 fatty acids | 0.06 g | |
| Omega-6 fatty acids | 1.2 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 140 mg | 47% |
| Phytosterols | — | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 67.9 mg | 12% |
| Water | 61.13 g | |
| Ash | 2.65 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.