Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked

Nutrition Facts
Serving size 100g
Amount Per Serving
215

Calories

% Daily Value*
15%

Total Fat 11.98g

15%

Saturated Fat 3.02g

Trans Fat 0.14g
52%

Cholesterol 156mg

18%

Sodium 411mg

0%

Total Carbohydrate 0.02g

0%

Dietary Fiber 0g

Total Sugars 0.02g
54%

Protein 26.86g

0%

Vitamin D 0mcg

2%

Calcium 21mg

6%

Iron 1.07mg

6%

Potassium 291mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides as many as 215 calories per 100g serving. 50% of its calories come from fat, 50% come from protein, almost 0% of calories come from carbs.

Name Amount %DV
Total Calories 215 kcal 11%
 From Fat 107.5 kcal
 From Carbs 0.1 kcal
 From Protein 107.4 kcal

Chicken, broilers or fryers,  rotisserie, original seasoning, drumstick, meat and skin, cooked Nutritional Value And Calories

Nutritional Information

  • Food: Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 18 mcg 2%
Thiamin (B1) 0.06 mg 5%
Riboflavin (B2) 0.22 mg 17%
Niacin (B3) 5.92 mg 37%
Pantothenic acid (B5) 1.31 mg 26%
Vitamin B6 0.18 mg 11%
Folate (B9) 11 mcg 3%
Vitamin B12 0.51 mcg 21%
Vitamin C 0 mg 0%
Vitamin D 0mcg 0%
Vitamin E 0.31 mg 2%
Vitamin K 0 mcg 0%

Minerals

Name Amount %DV
Calcium 21 mg 2%
Iron 1.07 mg 6%
Zinc 2.63 mg 24%
Magnesium 25 mg 6%
Manganese 0.02 mg 1%
Copper 0.08 mg 9%
Phosphorus 255 mg 20%
Potassium 291 mg 6%
Selenium 34.8 mcg 63%
Sodium 411 mg 18%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 26.86 g 54%
 Alanine 1.48 g
 Arginine 1.72 g
 Aspartic acid 2.37 g
 Cystine 0.27 g
 Glutamic acid 3.86 g
 Glycine 1.48 g
 Histidine 0.77 g
 Hydroxyproline 0.21 g
 Isoleucine 1.11 g
 Leucine 2.07 g
 Lysine 2.36 g
 Methionine 0.76 g
 Phenylalanine 0.94 g
 Proline 1.57 g
 Serine 1.18 g
 Threonine 0.85 g
 Tryptophan 0.24 g
 Tyrosine 0.8 g
 Valine 1.24 g

Carbohydrates

Name Amount %DV
Carbohydrate 0.02 g 0%
Dietary Fiber 0 g 0%
Sugars 0.02 g
Starch 0 g
 Sucrose 0.02 g
 Glucose (Dextrose) 0 g
 Fructose 0 g
 Lactose 0 g
 Maltose 0 g
 Galactose 0 g

Fats And Fatty Acids

Name Amount %DV
Total Fat 11.98 g 15%
Saturated fat 3.02 g 15%
Monounsaturated fat 5.22 g
Polyunsaturated fat 1.78 g
Trans-fatty acids 0.14 g
Omega-3 fatty acids 0.0 g
Omega-6 fatty acids 0.01 g

Sterols

Name Amount %DV
Cholesterol 156 mg 52%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 79.2 mg 14%
Water 59.78 g
Ash 1.87 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.