Chicken, broilers or fryers, neck, meat and skin, raw

Nutrition Facts
Serving size 100g
Amount Per Serving
297

Calories

% Daily Value*
34%

Total Fat 26.24g

36%

Saturated Fat 7.27g

Trans Fat 0g
33%

Cholesterol 99mg

3%

Sodium 64mg

0%

Total Carbohydrate 0g

0%

Dietary Fiber 0g

Total Sugars 0g
28%

Protein 14.07g

0%

Vitamin D 0mcg

1%

Calcium 18mg

11%

Iron 1.9mg

3%

Potassium 137mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides as many as 297 calories per 100g serving. 79.8% of its calories come from fat, 20.2% come from protein.

Name Amount %DV
Total Calories 297 kcal 15%
 From Fat 236.9 kcal
 From Carbs 0.0 kcal
 From Protein 60.1 kcal

Chicken, broilers or fryers, neck, meat and skin, raw Nutritional Value And Calories

Nutritional Information

  • Food: Chicken, broilers or fryers, neck, meat and skin, raw
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 65 mcg 7%
Thiamin (B1) 0.05 mg 4%
Riboflavin (B2) 0.19 mg 15%
Niacin (B3) 3.61 mg 23%
Pantothenic acid (B5) 0.85 mg 17%
Vitamin B6 0.17 mg 10%
Folate (B9) 5 mcg 1%
Vitamin B12 0.26 mcg 11%
Vitamin C 0 mg 0%
Vitamin D 0mcg 0%
Vitamin E 0.3 mg 2%
Vitamin K 0%

Minerals

Name Amount %DV
Calcium 18 mg 1%
Iron 1.9 mg 11%
Zinc 1.86 mg 17%
Magnesium 13 mg 3%
Manganese 0.03 mg 1%
Copper 0.08 mg 9%
Phosphorus 112 mg 9%
Potassium 137 mg 3%
Selenium 12 mcg 22%
Sodium 64 mg 3%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 14.07 g 28%
 Alanine 0.97 g
 Arginine 0.97 g
 Aspartic acid 1.26 g
 Cystine 0.21 g
 Glutamic acid 1.92 g
 Glycine 1.52 g
 Histidine 0.35 g
 Hydroxyproline
 Isoleucine 0.59 g
 Leucine 0.93 g
 Lysine 1.0 g
 Methionine 0.33 g
 Phenylalanine 0.51 g
 Proline 0.97 g
 Serine 0.53 g
 Threonine 0.55 g
 Tryptophan 0.14 g
 Tyrosine 0.39 g
 Valine 0.64 g

Carbohydrates

Name Amount %DV
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0g
Starch
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 26.24 g 34%
Saturated fat 7.27 g 36%
Monounsaturated fat 10.55 g
Polyunsaturated fat 5.68 g
Trans-fatty acids 0g
Omega-3 fatty acids 0.11 g
Omega-6 fatty acids 0.0 g

Sterols

Name Amount %DV
Cholesterol 99 mg 33%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 0%
Water 59.99 g
Ash 0.55 g
Ethyl Alcohol 0 g
Caffeine

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.