Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted

Nutrition Facts
Serving size 100g
Amount Per Serving
191

Calories

% Daily Value*
13%

Total Fat 10.15g

14%

Saturated Fat 2.74g

Trans Fat 0.06g
43%

Cholesterol 130mg

5%

Sodium 123mg

0%

Total Carbohydrate 0g

0%

Dietary Fiber 0g

Total Sugars 0g
47%

Protein 23.35g

1%

Vitamin D 0.1mcg

1%

Calcium 11mg

6%

Iron 1.11mg

5%

Potassium 247mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides 191 calories per 100g serving. 52.2% of its calories come from protein, 47.8% come from fat.

Name Amount %DV
Total Calories 191 kcal 10%
 From Fat 91.3 kcal
 From Carbs 0.0 kcal
 From Protein 99.7 kcal

Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted Nutritional Value And Calories

Nutritional Information

  • Food: Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 12 mcg 1%
Thiamin (B1) 0.09 mg 8%
Riboflavin (B2) 0.2 mg 15%
Niacin (B3) 5.4 mg 34%
Pantothenic acid (B5) 1.08 mg 22%
Vitamin B6 0.38 mg 22%
Folate (B9) 4 mcg 1%
Vitamin B12 0.39 mcg 16%
Vitamin C 0 mg 0%
Vitamin D 0.1 mcg 1%
Vitamin E 0.19 mg 1%
Vitamin K 3.2 mcg 3%

Minerals

Name Amount %DV
Calcium 11 mg 1%
Iron 1.11 mg 6%
Zinc 2.36 mg 21%
Magnesium 22 mg 5%
Manganese 0.01 mg 0%
Copper 0.07 mg 8%
Phosphorus 195 mg 16%
Potassium 247 mg 5%
Selenium 26.9 mcg 49%
Sodium 123 mg 5%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 23.35 g 47%
 Alanine 1.42 g
 Arginine 1.63 g
 Aspartic acid 2.25 g
 Cystine 0.27 g
 Glutamic acid 3.74 g
 Glycine 1.23 g
 Histidine 0.68 g
 Hydroxyproline
 Isoleucine 1.08 g
 Leucine 1.93 g
 Lysine 2.13 g
 Methionine 0.65 g
 Phenylalanine 0.91 g
 Proline 1.01 g
 Serine 0.97 g
 Threonine 1.07 g
 Tryptophan 0.25 g
 Tyrosine 0.85 g
 Valine 1.11 g

Carbohydrates

Name Amount %DV
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
Starch
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 10.15 g 13%
Saturated fat 2.74 g 14%
Monounsaturated fat 4.16 g
Polyunsaturated fat 2.08 g
Trans-fatty acids 0.06 g
Omega-3 fatty acids 0.1 g
Omega-6 fatty acids 1.82 g

Sterols

Name Amount %DV
Cholesterol 130 mg 43%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 67.8 mg 12%
Water 66.39 g
Ash 1.02 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.