Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter

Nutrition Facts
Serving size 100g
Amount Per Serving
268

Calories

% Daily Value*
20%

Total Fat 15.75g

21%

Saturated Fat 4.14g

Trans Fat 0g
29%

Cholesterol 86mg

12%

Sodium 269mg

3%

Total Carbohydrate 8.28g

1%

Dietary Fiber 0.3g

Total Sugars 0g
44%

Protein 21.95g

0%

Vitamin D 0mcg

1%

Calcium 17mg

8%

Iron 1.35mg

4%

Potassium 186mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides as many as 268 calories per 100g serving. 53.1% of its calories come from fat, 35% come from protein, and 11.9% come from carbs.

Name Amount %DV
Total Calories 268 kcal 13%
 From Fat 142.3 kcal
 From Carbs 32.0 kcal
 From Protein 93.7 kcal

Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter Nutritional Value And Calories

Nutritional Information

  • Food: Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 26 mcg 3%
Thiamin (B1) 0.11 mg 9%
Riboflavin (B2) 0.21 mg 16%
Niacin (B3) 5.1 mg 32%
Pantothenic acid (B5) 1.01 mg 20%
Vitamin B6 0.27 mg 16%
Folate (B9) 24 mcg 6%
Vitamin B12 0.28 mcg 12%
Vitamin C 0 mg 0%
Vitamin D 0mcg 0%
Vitamin E 0%
Vitamin K 0%

Minerals

Name Amount %DV
Calcium 17 mg 1%
Iron 1.35 mg 8%
Zinc 2.33 mg 21%
Magnesium 20 mg 5%
Manganese 0.05 mg 2%
Copper 0.08 mg 9%
Phosphorus 147 mg 12%
Potassium 186 mg 4%
Selenium 21.9 mcg 40%
Sodium 269 mg 12%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 21.95 g 44%
 Alanine 1.23 g
 Arginine 1.34 g
 Aspartic acid 1.91 g
 Cystine 0.3 g
 Glutamic acid 3.5 g
 Glycine 1.29 g
 Histidine 0.65 g
 Hydroxyproline
 Isoleucine 1.11 g
 Leucine 1.62 g
 Lysine 1.74 g
 Methionine 0.58 g
 Phenylalanine 0.88 g
 Proline 1.11 g
 Serine 0.8 g
 Threonine 0.9 g
 Tryptophan 0.25 g
 Tyrosine 0.72 g
 Valine 1.07 g

Carbohydrates

Name Amount %DV
Carbohydrate 8.28 g 3%
Dietary Fiber 0.3 g 1%
Sugars 0g
Starch
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 15.75 g 20%
Saturated fat 4.14 g 21%
Monounsaturated fat 6.43 g
Polyunsaturated fat 3.79 g
Trans-fatty acids 0g
Omega-3 fatty acids 0.06 g
Omega-6 fatty acids 0.0 g

Sterols

Name Amount %DV
Cholesterol 86 mg 29%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 0%
Water 52.77 g
Ash 1.25 g
Ethyl Alcohol
Caffeine

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.