Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin

Nutrition Facts
Serving size 100g
Amount Per Serving
206

Calories

% Daily Value*
15%

Total Fat 11.46g

14%

Saturated Fat 2.85g

Trans Fat 0.07g
50%

Cholesterol 149mg

17%

Sodium 392mg

0%

Total Carbohydrate 0.12g

0%

Dietary Fiber 0g

Total Sugars 0.12g
51%

Protein 25.65g

0%

Vitamin D 0mcg

2%

Calcium 22mg

6%

Iron 1.02mg

6%

Potassium 279mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

This food provides as many as 206 calories per 100g serving. 50% of its calories come from fat, 49.8% come from protein, almost 0% of calories come from carbs.

Name Amount %DV
Total Calories 206 kcal 10%
 From Fat 102.9 kcal
 From Carbs 0.5 kcal
 From Protein 102.6 kcal

Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin Nutritional Value And Calories

Nutritional Information

  • Food: Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 17 mcg 2%
Thiamin (B1) 0.06 mg 5%
Riboflavin (B2) 0.22 mg 17%
Niacin (B3) 5.97 mg 37%
Pantothenic acid (B5) 0.14 mg 3%
Vitamin B6 0.2 mg 12%
Folate (B9) 9 mcg 2%
Vitamin B12 0.49 mcg 20%
Vitamin C 0 mg 0%
Vitamin D 0 mcg 0%
Vitamin E 0.51 mg 3%
Vitamin K 0 mcg 0%

Minerals

Name Amount %DV
Calcium 22 mg 2%
Iron 1.02 mg 6%
Zinc 2.52 mg 23%
Magnesium 23 mg 5%
Manganese 0.0 mg 0%
Copper 0.08 mg 9%
Phosphorus 245 mg 20%
Potassium 279 mg 6%
Selenium 25.7 mcg 47%
Sodium 392 mg 17%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 25.65 g 51%
 Alanine 1.36 g
 Arginine 1.6 g
 Aspartic acid 2.21 g
 Cystine 0.25 g
 Glutamic acid 3.61 g
 Glycine 1.31 g
 Histidine 0.7 g
 Hydroxyproline 0.2 g
 Isoleucine 1.05 g
 Leucine 1.94 g
 Lysine 2.22 g
 Methionine 0.7 g
 Phenylalanine 0.89 g
 Proline 1.42 g
 Serine 1.1 g
 Threonine 0.8 g
 Tryptophan 0.23 g
 Tyrosine 0.76 g
 Valine 1.16 g

Carbohydrates

Name Amount %DV
Carbohydrate 0.12 g 0%
Dietary Fiber 0 g 0%
Sugars 0.12 g
Starch 0 g
 Sucrose 0.04 g
 Glucose (Dextrose) 0.04 g
 Fructose 0.04 g
 Lactose 0 g
 Maltose 0 g
 Galactose 0 g

Fats And Fatty Acids

Name Amount %DV
Total Fat 11.46 g 15%
Saturated fat 2.85 g 14%
Monounsaturated fat 4.75 g
Polyunsaturated fat 1.52 g
Trans-fatty acids 0.07 g
Omega-3 fatty acids 0.0 g
Omega-6 fatty acids 0.01 g

Sterols

Name Amount %DV
Cholesterol 149 mg 50%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 73.3 mg 13%
Water 61.42 g
Ash 1.75 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.