Candies, honey-combed, with peanut butter

Nutrition Facts
Serving size 100g
Amount Per Serving
473

Calories

% Daily Value*
26%

Total Fat 20.18g

29%

Saturated Fat 5.74g

Trans Fat 0.03g
0%

Cholesterol 0mg

8%

Sodium 174mg

25%

Total Carbohydrate 67.41g

7%

Dietary Fiber 1.9g

Total Sugars 62.68g
17%

Protein 8.72g

0%

Vitamin D 0mcg

2%

Calcium 21mg

4%

Iron 0.71mg

5%

Potassium 220mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

Candies, honey-combed, with peanut butter provides as many as 473 calories per 100g serving. 58.0% of its calories come from carbs, 35.6% come from fat, and 6.4% come from protein.

Name Amount %DV
Total Calories 473 kcal 24%
 From Fat 168.3 kcal
 From Carbs 274.4 kcal
 From Protein 30.3 kcal

Candies, honey-combed, with peanut butter Nutritional Value And Calories

Nutritional Information

  • Food: Candies, honey-combed, with peanut butter
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 0 mcg 0%
Thiamin (B1) 0.06 mg 5%
Riboflavin (B2) 0.09 mg 7%
Niacin (B3) 5.15 mg 32%
Pantothenic acid (B5) 0.45 mg 9%
Vitamin B6 0.17 mg 10%
Folate (B9) 34 mcg 9%
Vitamin B12 0 mcg 0%
Vitamin C 0 mg 0%
Vitamin D 0 mcg 0%
Vitamin E 3.57 mg 24%
Vitamin K 0.1 mcg 0%

Minerals

Name Amount %DV
Calcium 21 mg 2%
Iron 0.71 mg 4%
Zinc 1.03 mg 9%
Magnesium 66 mg 16%
Manganese 0.66 mg 29%
Copper 0.17 mg 19%
Phosphorus 132 mg 11%
Potassium 220 mg 5%
Selenium 2 mcg 4%
Sodium 174 mg 8%
Flouride 0 mcg

Protein And Aminoacids

Name Amount %DV
Protein 8.72 g 17%
 Alanine 0.36 g
 Arginine 1.09 g
 Aspartic acid 1.2 g
 Cystine 0.09 g
 Glutamic acid 2.0 g
 Glycine 0.56 g
 Histidine 0.22 g
 Hydroxyproline
 Isoleucine 0.24 g
 Leucine 0.61 g
 Lysine 0.27 g
 Methionine 0.1 g
 Phenylalanine 0.47 g
 Proline 0.55 g
 Serine 0.58 g
 Threonine 0.21 g
 Tryptophan 0.09 g
 Tyrosine 0.33 g
 Valine 0.31 g

Carbohydrates

Name Amount %DV
Carbohydrate 67.41 g 25%
Dietary Fiber 1.9 g 7%
Sugars 62.68 g
Starch 1.4 g
 Sucrose
 Glucose (Dextrose)
 Fructose
 Lactose
 Maltose
 Galactose

Fats And Fatty Acids

Name Amount %DV
Total Fat 20.18 g 26%
Saturated fat 5.74 g 29%
Monounsaturated fat 8.5 g
Polyunsaturated fat 4.79 g
Trans-fatty acids 0.03 g
Omega-3 fatty acids 0.0 g
Omega-6 fatty acids 0.0 g

Sterols

Name Amount %DV
Cholesterol 0 mg 0%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 24.7 mg 4%
Water 2.54 g
Ash 1.16 g
Ethyl Alcohol 0 g
Caffeine 0 mg

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.