BURGER KING, CROISSANWICH with Egg and Cheese

Nutrition Facts
Serving size 100g
Amount Per Serving
283

Calories

% Daily Value*
20%

Total Fat 15.78g

24%

Saturated Fat 4.77g

Trans Fat 0g
46%

Cholesterol 139mg

28%

Sodium 650mg

9%

Total Carbohydrate 24.79g

3%

Dietary Fiber 0.7g

Total Sugars 4.03g
21%

Protein 10.35g

0%

Vitamin D 0mcg

18%

Calcium 231mg

11%

Iron 1.9mg

4%

Potassium 168mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Breakdown

BURGER KING, CROISSANWICH with Egg and Cheese provides as many as 283 calories per 100g serving. 50.3% of its calories come from fat, 35.1% come from carbs, and 14.6% come from protein.

Name Amount %DV
Total Calories 283 kcal 14%
 From Fat 142.4 kcal
 From Carbs 99.2 kcal
 From Protein 41.4 kcal

BURGER KING, CROISSANWICH with Egg and Cheese Nutritional Value And Calories

Nutritional Information

  • Food: BURGER KING, CROISSANWICH with Egg and Cheese
  • Serving Size: 100g

Vitamins

Name Amount %DV
Vitamin A 0%
Thiamin (B1) 0.24 mg 20%
Riboflavin (B2) 0.43 mg 33%
Niacin (B3) 2.05 mg 13%
Pantothenic acid (B5) 0.83 mg 17%
Vitamin B6 0.12 mg 7%
Folate (B9) 0%
Vitamin B12 0.53 mcg 22%
Vitamin C 0 mg 0%
Vitamin D 0mcg 0%
Vitamin E 1.11 mg 7%
Vitamin K 9.5 mcg 8%

Minerals

Name Amount %DV
Calcium 231 mg 18%
Iron 1.9 mg 11%
Zinc 1.04 mg 9%
Magnesium 17 mg 4%
Manganese 0.23 mg 10%
Copper 0.07 mg 8%
Phosphorus 249 mg 20%
Potassium 168 mg 4%
Selenium 22.2 mcg 40%
Sodium 650 mg 28%
Flouride

Protein And Aminoacids

Name Amount %DV
Protein 10.35 g 21%
 Alanine 0.45 g
 Arginine 0.48 g
 Aspartic acid 0.77 g
 Cystine 0.2 g
 Glutamic acid 2.57 g
 Glycine 0.34 g
 Histidine 0.26 g
 Hydroxyproline
 Isoleucine 0.49 g
 Leucine 0.86 g
 Lysine 0.55 g
 Methionine 0.23 g
 Phenylalanine 0.53 g
 Proline 0.88 g
 Serine 0.65 g
 Threonine 0.36 g
 Tryptophan 0.1 g
 Tyrosine 0.39 g
 Valine 0.61 g

Carbohydrates

Name Amount %DV
Carbohydrate 24.79 g 9%
Dietary Fiber 0.7 g 3%
Sugars 4.03 g
Starch 17.56 g
 Sucrose 0 g
 Glucose (Dextrose) 0.64 g
 Fructose 0.89 g
 Lactose 1.71 g
 Maltose 0.8 g
 Galactose 0 g

Fats And Fatty Acids

Name Amount %DV
Total Fat 15.78 g 20%
Saturated fat 4.77 g 24%
Monounsaturated fat 6.67 g
Polyunsaturated fat 2.93 g
Trans-fatty acids 0g
Omega-3 fatty acids 0.27 g
Omega-6 fatty acids 0.0 g

Sterols

Name Amount %DV
Cholesterol 139 mg 46%
Phytosterols
  Beta-sitosterol
  Campesterol
  Stigmasterol

Other

Name Amount %DV
Choline 0%
Water 46.4 g
Ash 2.68 g
Ethyl Alcohol
Caffeine

Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.