Nutrition Facts
Serving size 100g
Amount Per Serving
421
Calories
% Daily Value*
13%
Total Fat 9.9g
8%
Saturated Fat 1.65g
Trans Fat 0g
0%
Cholesterol 0mg
0%
Sodium 0mg
28%
Total Carbohydrate 76.68g
8%
Dietary Fiber 2.3g
Total Sugars 28g
13%
Protein 6.4g
0%
Vitamin D 0mcg
31%
Calcium 400mg
125%
Iron 22.5mg
2%
Potassium 114mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Breakdown
Babyfood, baked product, finger snacks cereal fortified provides as many as 421 calories per 100g serving. 72.9% of its calories come from carbs, 21.1% come from fat, and 6.1% come from protein.
| Name | Amount | %DV |
|---|---|---|
| Total Calories | 421 kcal | 21% |
| From Fat | 88.7 kcal | |
| From Carbs | 306.7 kcal | |
| From Protein | 25.6 kcal |
Nutritional Information
- Food: Babyfood, baked product, finger snacks cereal fortified
- Serving Size: 100g
Vitamins
| Name | Amount | %DV |
|---|---|---|
| Vitamin A | 0 mcg | 0% |
| Thiamin (B1) | 1.4 mg | 117% |
| Riboflavin (B2) | 1.6 mg | 123% |
| Niacin (B3) | 11.25 mg | 70% |
| Pantothenic acid (B5) | — | 0% |
| Vitamin B6 | 0.05 mg | 3% |
| Folate (B9) | 180 mcg | 45% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin C | 10 mg | 11% |
| Vitamin D | 0 mcg | 0% |
| Vitamin E | 3.9 mg | 26% |
| Vitamin K | 15 mcg | 13% |
Minerals
| Name | Amount | %DV |
|---|---|---|
| Calcium | 400 mg | 31% |
| Iron | 22.5 mg | 125% |
| Zinc | 4 mg | 36% |
| Magnesium | 27 mg | 6% |
| Manganese | — | 0% |
| Copper | 0.22 mg | 24% |
| Phosphorus | 709 mg | 57% |
| Potassium | 114 mg | 2% |
| Selenium | 37.5 mcg | 68% |
| Sodium | 0 mg | 0% |
| Flouride | — |
Protein And Aminoacids
| Name | Amount | %DV |
|---|---|---|
| Protein | 6.4 g | 13% |
| Alanine | — | |
| Arginine | — | |
| Aspartic acid | — | |
| Cystine | — | |
| Glutamic acid | — | |
| Glycine | — | |
| Histidine | — | |
| Hydroxyproline | — | |
| Isoleucine | — | |
| Leucine | — | |
| Lysine | — | |
| Methionine | — | |
| Phenylalanine | — | |
| Proline | — | |
| Serine | — | |
| Threonine | — | |
| Tryptophan | — | |
| Tyrosine | — | |
| Valine | — |
Carbohydrates
| Name | Amount | %DV |
|---|---|---|
| Carbohydrate | 76.68 g | 28% |
| Dietary Fiber | 2.3 g | 8% |
| Sugars | 28 g | |
| Starch | — | |
| Sucrose | — | |
| Glucose (Dextrose) | — | |
| Fructose | — | |
| Lactose | — | |
| Maltose | — | |
| Galactose | — |
Fats And Fatty Acids
| Name | Amount | %DV |
|---|---|---|
| Total Fat | 9.9 g | 13% |
| Saturated fat | 1.65 g | 8% |
| Monounsaturated fat | 3.13 g | |
| Polyunsaturated fat | 3.64 g | |
| Trans-fatty acids | 0g | |
| Omega-3 fatty acids | 0.0 g | |
| Omega-6 fatty acids | 0.0 g |
Sterols
| Name | Amount | %DV |
|---|---|---|
| Cholesterol | 0 mg | 0% |
| Phytosterols | — | |
| Beta-sitosterol | — | |
| Campesterol | — | |
| Stigmasterol | — |
Other
| Name | Amount | %DV |
|---|---|---|
| Choline | 22.9 mg | 4% |
| Water | 3.7 g | |
| Ash | 3.32 g | |
| Ethyl Alcohol | 0 g | |
| Caffeine | 0 mg |
Source: U.S. Department of Agriculture (USDA), Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov.